Make and share this Fiesta Beef Skillet recipe from Food.com.
Provided by loof751
Categories One Dish Meal
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Chop the green pepper. Cut the Velveeta into cubes.
- Brown ground beef in a large skillet; drain well.
- Add tomatoes (undrained) and water and bring to a boil. Stir in pasta and green pepper.
- Reduce heat to medium-low and simmer 15 minutes, until pasta is tender, stirring occasionally.
- Add the Velveeta cubes to the skillet. Cook until melted, stirring frequently.
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#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #beef #one-dish-meal #ground-beef #meat #pasta-rice-and-grains
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Sameera Mayadunna
[email protected]I would not recommend this recipe to anyone.
John Yaqoob
[email protected]This recipe was a complete disaster. I followed the instructions exactly, but it turned out terrible.
Information ABDUL Rasheed
[email protected]I was disappointed with this recipe. It was bland and didn't have much flavor.
Asrujit Ghosh
[email protected]I thought this recipe was just okay. It wasn't bad, but it wasn't anything special either.
Sarowar Hossen
[email protected]This recipe was a little too spicy for me, but I still enjoyed it. I'll probably use less chili powder next time.
Layla Erie
[email protected]I'm not a huge fan of Mexican food, but this recipe was really good. I'll definitely be making it again.
Selin Lopez
[email protected]This was a great recipe for a party. I made a double batch and it was all gone by the end of the night.
Devin Germand
[email protected]I love how versatile this recipe is. I've made it with different types of beef and vegetables, and it's always delicious.
Bathandwa Nyawana
[email protected]This is my go-to recipe for a quick and easy weeknight meal. It's always a hit with my family.
Hamed Alshammari
[email protected]I wasn't sure about this recipe at first, but I'm so glad I tried it. It was so good!
Jennifer Skoglund
[email protected]This recipe was easy to follow and the results were delicious. I loved the combination of flavors.
Ramon Contreras
[email protected]I've made this recipe several times and it's always a crowd-pleaser. It's also a great way to use up leftover beef.
Kelvin Oppong
[email protected]This was a great recipe! I made it for my friends and they loved it.
Teresa Gaeta
[email protected]I love this recipe! It's so easy to make and always comes out delicious. I usually serve it with rice and beans.
Sidra Khalid
[email protected]This fiesta beef skillet was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.