FIESTA BEEF & NOODLE SKILLET
Tacos and pasta come together in this zesty dish my family demands. It's cheesy, a tad spicy, and you can ring that dinner bell in no time. -Amber Willard, Slinger, WI
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- Cook egg noodles according to package directions. Meanwhile, in a large skillet, cook beef and onion over medium heat 6-8 minutes or until meat is no longer pink, breaking into crumbles; drain. Stir in condensed soup, salsa, water and taco seasoning., Drain noodles; stir into skillet and heat through. Sprinkle with cheese. Remove from heat. Let stand, covered, 1-2 minutes or until cheese is melted. Freeze option: Freeze cooled noodle mixture in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally and adding a little water if necessary.
Nutrition Facts : Calories 353 calories, Fat 16g fat (9g saturated fat), Cholesterol 92mg cholesterol, Sodium 727mg sodium, Carbohydrate 26g carbohydrate (3g sugars, Fiber 2g fiber), Protein 24g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Angela Armstrong
a_armstrong56@hotmail.comI'm always looking for new and easy recipes to try, and this one definitely fit the bill. It was quick and easy to make, and the results were delicious. I will definitely be making this again.
yasna shanbdy
yasnas76@yahoo.comThis recipe was a little bland for my taste. I added some extra spices and it turned out much better. Overall, it was a good recipe, but it needed a little something extra.
Favour Sunday
fs@gmail.comI'm not a big fan of ground beef, but I decided to try this recipe anyway. I was pleasantly surprised at how much I enjoyed it. The ground beef was flavorful and the overall dish was very satisfying.
m1mohamad
m1mohamad72@yahoo.comI made this dish for a party and it was a huge success. Everyone loved it and asked for the recipe. I will definitely be making this again for future parties.
Philip Syzdek
p_s92@hotmail.comThis recipe was a little too salty for my taste. I think I added too much salt when I was seasoning the beef. Overall, it was a good recipe, but I would use less salt next time.
James Ambriz
james-ambriz@hotmail.comI'm not a big fan of cilantro, but I decided to try this recipe anyway. I was pleasantly surprised at how much I enjoyed it. The cilantro added a nice freshness to the dish and it wasn't overpowering.
David Andrews
a@yahoo.comThis recipe is a great way to get your kids to eat their vegetables. My kids loved the noodles and sauce, and they didn't even notice the hidden veggies.
Sphiwe Amanda
a@yahoo.comI love how customizable this recipe is. I was able to add my favorite vegetables and spices, and it turned out exactly how I wanted it. I will definitely be making this again.
Lilian Chepchumba
chepchumba-lilian76@yahoo.comThis recipe is a great way to use up leftover beef. I had some leftover steak from a previous dinner and it worked perfectly in this dish. The flavors were amazing and it was so easy to make.
Madonna Lee
l@gmail.comI'm always looking for new and easy recipes to try, and this one definitely fit the bill. It was quick and easy to make, and the results were delicious. I will definitely be making this again.
Trishawna Dilla
trishawna_dilla@gmail.comThis recipe was a little bland for my taste. I added some extra spices and it turned out much better. Overall, it was a good recipe, but it needed a little something extra.
Malik Ajmal
ajmal.m@gmail.comI'm not a fan of ground beef, but I decided to try this recipe anyway. I was pleasantly surprised at how much I enjoyed it. The ground beef was flavorful and the overall dish was very satisfying.
Jennifer Fuller
jennifer82@hotmail.comI made this dish for a potluck and it was a huge success. Everyone loved it and asked for the recipe. I will definitely be making this again for future potlucks.
Manik Jsr
m.j@yahoo.comThis recipe was a little too spicy for my taste, but I was able to tone it down by using less chili powder. Overall, it was a great recipe and I would definitely make it again.
Pierre Yoan echedey
y93@yahoo.comI was hesitant to try this recipe because I'm not a big fan of bell peppers, but I'm so glad I did. The bell peppers added a nice sweetness to the dish and the overall flavor was amazing.
Simran Sarwar Sayma
sayma.s58@aol.comI'm always looking for new and exciting recipes to try, and this one definitely delivered. The combination of flavors was unique and delicious. I will definitely be making this again.
Sattar khan Sattar khan
k.s64@hotmail.frThis recipe is a great way to sneak vegetables into your kids' diets. My kids loved the noodles and sauce, and they didn't even notice the hidden veggies.
Charles Jessee
jessee18@gmail.comI love how versatile this recipe is. I was able to use ingredients that I already had on hand and it turned out great. I also love that it's a one-pot meal, which makes cleanup a breeze.
Sakayet Emon
sakayet.e96@yahoo.comThis dish was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.