FIESTA APPETIZER
This dip is always a big hit with men-maybe because of the hearty blend of flavors. It stands up great as a leftover besides...if there's any left over. I was raised on a Montana ranch, and my grandmother taught me to cook when I was 10 years old. My husband and I (we have one married daughter) are retired now. To stay active, I bowl and do crafts. My collection of cookbooks keeps right on growing, too-I started it more than 50 years ago.
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 10 servings.
Number Of Ingredients 11
Steps:
- Combine beans and taco seasoning. Spread mixture on a round 12-in. serving platter. Mash avocados with lemon juice. Spread over beans. Spread sour cream over avocado. Sprinkle olives, chilies, tomatoes, onions and cheese over sour cream. Serve with tortilla chips.
Nutrition Facts : Calories 215 calories, Fat 15g fat (5g saturated fat), Cholesterol 19mg cholesterol, Sodium 634mg sodium, Carbohydrate 17g carbohydrate (3g sugars, Fiber 6g fiber), Protein 7g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Muteekhan
[email protected]I can't wait to make this fiesta appetizer for my next party. It looks so delicious and festive.
Yekjob Tekjob
[email protected]This fiesta appetizer is a must-try for any party host. It's easy to make, delicious, and always a crowd-pleaser.
Cameron Neale
[email protected]This fiesta appetizer is a great way to show your guests how much you care. It's a delicious and thoughtful dish that they're sure to love.
Gul Ghani
[email protected]I love the creamy texture of this appetizer. The avocado and sour cream make it so rich and delicious.
Shamim 650
[email protected]This fiesta appetizer is a great way to add a touch of spice to your next party. The jalapeños give it just the right amount of heat.
Pierre Jackson
[email protected]I made this appetizer for a baby shower and it was a big hit. The guests loved the fun and festive presentation.
ankita rai
[email protected]This fiesta appetizer is perfect for a summer party. It's light and refreshing, and the colors are so festive.
Bao Thao
[email protected]I love that this appetizer is healthy and delicious. It's a great way to get your daily dose of fruits and vegetables.
Arthur Lane
[email protected]This fiesta appetizer is a great way to use up leftover beans and corn. It's a delicious and budget-friendly recipe.
Christian Grafing (Ari)
[email protected]I made this appetizer for a Cinco de Mayo party and it was a huge hit. Everyone loved the authentic Mexican flavors.
Mehar Sufyan
[email protected]I'm not usually a fan of layered dips, but this one is an exception. The flavors and textures work together perfectly.
Wayne Magill
[email protected]This appetizer is so versatile. I've made it with different types of beans, corn, and salsa, and it's always delicious.
shelia owen
[email protected]I love the vibrant colors and flavors of this appetizer. It's a great way to add a festive touch to any party.
Shahmeer Ameen
[email protected]This fiesta appetizer is the perfect party food. It's easy to make, delicious, and always a crowd-pleaser.
Ag Dateless
[email protected]I made this appetizer for my family and they all loved it. Even my picky kids ate it up!
KPK swat
[email protected]I love that this appetizer can be made ahead of time, which makes it perfect for busy weeknights.
alyssa garrant
[email protected]This recipe is so easy to follow, even for a beginner cook like me. I was able to make it in under 30 minutes.
Manori Ranasinghe
[email protected]I made this appetizer for a potluck and it was a total crowd-pleaser. The combination of flavors and textures is amazing.
Uhunmwangho Destiny
[email protected]This fiesta appetizer was a hit at my last party! Everyone loved the colorful and flavorful layers.