Yield 8 people
Number Of Ingredients 6
Steps:
- Rinse asparagus and trim off bottom of stalks. Place on a grill over high heat and cook, turning frequently, until crisp and tender and lightly charred. Remove from grill and place in a lg bowl. In sm bowl, whisk together oil, vinegar and sugar. Pour over asparagus and toss well to coat with mixture. Season with salt and pepper.Place on a platter and sprinkle with sesame seeds. Serve at room temp or chilled as an appetizer or side dish
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joshuaintrouble
[email protected]I love the presentation of this dish. It's so colorful and inviting.
Bella Fewer
[email protected]This recipe is a great way to add some color to your plate.
Irshad Shar
[email protected]I'm not a big fan of spicy food, but I loved this recipe. The sauce is flavorful without being too hot.
David Elliott
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Bebe Rodriguez
[email protected]I love the smoky flavor that the grill gives the asparagus.
Hlengiwe Malambule
[email protected]This recipe is perfect for a summer cookout.
Jayda Mbali
[email protected]I've made this recipe several times and it's always a hit with my family and friends.
Your mum Australia
[email protected]This recipe is a great way to use up leftover asparagus.
Mr. Amit
[email protected]I love the fiery sauce on this recipe. It gives the asparagus a nice kick.
Richard Francis
[email protected]This recipe is easy to follow and the results are amazing. The asparagus is cooked perfectly and the sauce is flavorful.
Ts'epo Makhotsa
[email protected]I'm not a big fan of asparagus, but this recipe changed my mind. The asparagus is grilled to perfection and the sauce is delicious.
Abid Brohi
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Bushnoughtdye
[email protected]I love this recipe! The asparagus is so flavorful and the sauce is amazing.
DwIGHT EDWARD
[email protected]This asparagus recipe is a great way to add some flavor to your next meal. The asparagus is grilled to perfection and the fiery sauce is the perfect complement. I would definitely recommend this recipe to anyone looking for a delicious and easy way t