FIERY FETTUCCINE
This is from Betty Crocker. It is really yummy and very quick to make! I highly recommend doubling the recipe if you have a hungry crew, though, because the servings are fairly small.
Provided by smellyvegetarian
Categories Healthy
Time 20m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Cook fettuccine according to package directions.
- While fettuccine cooks, mix milk, red peppers, and Cajun seasoning in blender and mix well (I used an immersion blender in the pan for this step). Pour into fettuccine pan and heat over medium until thickened. Do not boil.
- Add smoked sausage and cooked fettuccine, mixing well. Add green onions last. Turn heat to low and warm through.
Nutrition Facts : Calories 321.7, Fat 7.3, SaturatedFat 1.8, Cholesterol 83, Sodium 1305.6, Carbohydrate 43.7, Fiber 0.8, Sugar 9, Protein 20.4
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Sharif Bonyoko
[email protected]This recipe was a bit too spicy for my taste, but my husband loved it. I'll probably use less peppers next time.
Am J
[email protected]Loved it! The sauce was creamy and flavorful, and the peppers added just the right amount of heat. I will definitely be making this again.
varonda daniels
[email protected]This recipe was easy to follow and resulted in a delicious and flavorful pasta dish. I used a mix of red and yellow bell peppers, and the sauce was creamy and rich. I would definitely recommend this recipe to anyone who loves a good pasta dish.
Gloria
[email protected]I'm not a big fan of spicy food, but this recipe was still enjoyable. The sauce was creamy and flavorful, and the peppers added just a hint of heat.
Faith Cherop
[email protected]This recipe was a disaster! The sauce was watery and the peppers were way too spicy. I would not recommend this recipe to anyone.
Hasnat Neloy
[email protected]The sauce was a bit bland, but the peppers added a nice kick. Overall, it was a good recipe but I would make some adjustments next time.
Axsel
[email protected]This recipe was a bit too spicy for my taste, but my husband loved it. I'll probably use less peppers next time.
sahiba ali
[email protected]Delicious and easy to make. I added some crumbled sausage to the sauce for extra flavor.
Purejoy Sibande
[email protected]Loved this recipe! I used a mix of red and yellow bell peppers, and added some chopped spinach to the sauce. It was a great way to get my kids to eat their veggies.
Qaiser Ali
[email protected]This recipe was easy to follow and resulted in a delicious and spicy pasta dish. I used penne noodles instead of fettuccine, and it worked out great. I would definitely recommend this recipe to anyone who loves spicy food.
Hp mamun
[email protected]I made this recipe for my family and they absolutely loved it! The sauce was creamy and flavorful, and the peppers added just the right amount of heat. I will definitely be making this again.
Kakooza Edrine
[email protected]This dish was a hit at my dinner party! Everyone loved the spicy, creamy sauce and the tender fettuccine. I would definitely recommend this recipe to anyone who loves a good pasta dish.
Urban Voiced Media
[email protected]Easy to follow recipe that resulted in a flavorful and satisfying dish. I used a combination of red and yellow bell peppers, and added a bit of cayenne pepper for an extra kick. The sauce was creamy and rich, and the fettuccine cooked perfectly. Over
Steve the gamer 67
[email protected]I love spicy food, so I was excited to try this recipe. It definitely lived up to its name! The peppers added just the right amount of heat, and the sauce was rich and creamy. I served it with a side of garlic bread to soak up all the delicious sauce
Dilrukshi Perera
[email protected]This fiery fettuccine was an absolute delight! The combination of spicy peppers, creamy sauce, and tender fettuccine was simply divine. I followed the recipe precisely, and the result was a dish that was both flavorful and visually appealing. My fami