Nibble on delicious homemade peanut butter cookies made with a high-fiber cereal.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h
Yield 36
Number Of Ingredients 11
Steps:
- Heat oven to 375°F. Place cereal in resealable food-storage plastic bag; seal bag and finely crush with rolling pin or meat mallet (or finely crush in food processor).
- In large bowl, beat butter, 1/2 cup granulated sugar and the brown sugar and with electric mixer on medium speed until creamy. On low speed, beat in peanut butter and eggs until smooth. Beat in flour, baking soda, baking powder and salt until well blended.
- Stir in cereal until well blended.
- Shape dough into 1 1/4-inch balls. On ungreased cookie sheet, place balls about 3 inches apart. Flatten in crisscross pattern with fork dipped in 1 tablespoon granulated sugar.
- Bake 10 to 11 minutes or until set and very light golden brown. Cool 1 minute; remove from cookie sheet to cooling rack.
Nutrition Facts : Calories 100, Carbohydrate 12 g, Cholesterol 20 mg, Fat 1, Fiber 1 g, Protein 2 g, SaturatedFat 2 g, ServingSize 1 Cookie, Sodium 90 mg, Sugar 6 g, TransFat 0 g
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Peter Grace
pg55@gmail.comThese cookies are simply amazing! They're soft, chewy, and have the perfect amount of peanut butter flavor. I'll definitely be making them again and again.
Bhabuk kunwar Kunwar (Bha-book.?)
k-b49@hotmail.co.ukThese cookies are a great way to get your kids to eat more fiber. My kids love them and they don't even realize they're healthy.
Zubair Akhtar
akhtarz78@hotmail.frI've made these cookies several times and they're always a hit. They're so easy to make and they're always delicious.
Eugine Kibande
kibande_e@hotmail.frThese cookies are a great make-ahead snack. I made a batch on Sunday and they lasted me all week.
Sk Hiroll
sk@yahoo.comI'm not a big fan of peanut butter, but I still enjoyed these cookies. They're not too sweet and have a nice chewy texture.
Stefano Ronchi
r40@gmail.comThese cookies are a great way to use up leftover peanut butter. I always have a jar of peanut butter in my pantry, so it's nice to have a recipe that uses it up.
Usmani Jutt
j@gmail.comI made these cookies for a party and they were a huge success. Everyone loved them!
kevin yeung (Norillion)
k@gmail.comThese cookies are the perfect balance of sweet and salty. The peanut butter flavor is strong, but not overpowering.
kaylee j
j_k49@gmail.comI was pleasantly surprised by how good these cookies are. I'm not a big fan of Fiber One products, but these cookies are an exception.
Lovely Heart
h.l83@hotmail.frThese cookies are a great way to satisfy my sweet tooth without feeling guilty. They're low in calories and high in fiber.
Md kafy
m.k@aol.comI've tried a lot of Fiber One recipes, but these cookies are by far my favorite. They're easy to make and taste delicious.
Miraz Shaikh
miraz-shaikh@hotmail.comThese cookies were a hit with my family! They're soft, chewy, and have the perfect amount of peanut butter flavor. I'll definitely be making them again.