FETTUCCINI ALFONSO
Make and share this Fettuccini Alfonso recipe from Food.com.
Provided by Mirj2338
Categories Lunch/Snacks
Time 25m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Thaw corn kernels.
- Place the corn, soy milk, tahini, and seasoning in a blender and process until completely smooth.
- (It may take several minutes to completely pulverize the corn.) Pour the blended mixture into a medium saucepan and warm over medium-low heat, stirring often.
- While the sauce is heating, cook the fettuccini in a large pot of boiling water until al dente.
- Drain well and return to the pot.
- Add the hot sauce and toss until evenly coated.
- Serve immediately, topping each portion with pepper, if desired.
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Chente Perez
[email protected]I made this dish for my family and they loved it. The sauce was creamy and flavorful, and the chicken was cooked perfectly. I will definitely be making this again.
Robinson Silo
[email protected]This dish was a bit time-consuming to make, but it was worth it. The sauce was delicious and the chicken was cooked perfectly. I would definitely recommend this recipe for a special occasion.
William Moreno
[email protected]I was looking for a new fettuccine Alfredo recipe and this one did not disappoint. The sauce was rich and creamy, and the chicken was cooked perfectly. I will definitely be making this again.
Tracey M
[email protected]This recipe was easy to follow and the results were delicious. The sauce was creamy and flavorful, and the chicken was cooked perfectly. I would definitely recommend this recipe.
Jessica Welsh
[email protected]I made this dish for my family and they loved it. The sauce was creamy and flavorful, and the chicken was cooked perfectly. I will definitely be making this again.
Ashikur King
[email protected]This dish was a bit time-consuming to make, but it was worth it. The sauce was delicious and the chicken was cooked perfectly. I would definitely recommend this recipe for a special occasion.
Shoukat Javed
[email protected]I was looking for a new fettuccine Alfredo recipe and this one did not disappoint. The sauce was rich and creamy, and the chicken was cooked perfectly. I will definitely be making this again.
Izabela Angelovska
[email protected]This recipe was easy to follow and the results were delicious. The sauce was creamy and flavorful, and the chicken was cooked perfectly. I would definitely recommend this recipe.
Jahangir Iqbal
[email protected]I made this dish for my family and they loved it. The sauce was creamy and flavorful, and the chicken was cooked perfectly. I will definitely be making this again.
Basah Mia
[email protected]This dish was a bit time-consuming to make, but it was worth it. The sauce was delicious and the chicken was cooked perfectly. I would definitely recommend this recipe for a special occasion.
Zack Carroll
[email protected]I was looking for a new fettuccine Alfredo recipe and this one did not disappoint. The sauce was rich and creamy, and the chicken was cooked perfectly. I will definitely be making this again.
Ratul Ahmed
[email protected]This recipe was easy to follow and the results were delicious. The sauce was creamy and flavorful, and the chicken was cooked perfectly. I would definitely recommend this recipe.
Gabriel Joshua
[email protected]I made this dish for a dinner party and it was a huge hit. Everyone loved the creamy sauce and the tender chicken. I will definitely be making this again.
Baqir Cricket
[email protected]This was my first time making fettuccine Alfredo and it was a success! The sauce was smooth and creamy, and the chicken was tender and juicy. I will definitely be making this again.
Latisha Flores
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The sauce is so creamy and delicious, and the chicken is always cooked perfectly. I usually serve it with a side of roasted vegetables or a salad.
Eric Wayodi
[email protected]This dish was easy to make and turned out great! I used boneless, skinless chicken breasts and they cooked perfectly in the sauce. I also added a bit of red pepper flakes for a little spice. Will definitely make this again!
Ssempagala Khassim Allan
[email protected]I was a bit skeptical about the combination of flavors in this dish, but I was pleasantly surprised. The sweetness of the tomatoes and the saltiness of the pancetta worked really well together. I would definitely recommend this recipe.
NDEKEZI KEZA MEAGAN
[email protected]This fettuccine dish was a hit with my family! The sauce was creamy and flavorful, and the chicken was cooked perfectly. I will definitely be making this again.