FETTUCCINE WITH SMOKED SALMON AND ASPARAGUS
Provided by Florence Fabricant
Categories dinner, easy, quick, pastas, main course
Time 30m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Snap ends off asparagus. Slant-cut spears in 1-inch lengths. Steam until just tender, 3 to 4 minutes. Rinse under cold water, pat dry on paper towels and set aside. Cut salmon in slivers and set aside.
- Bring a large pot of salted water to a boil. Melt butter in a large, heavy skillet. Add shallots and sauté over low heat until soft, about 3 minutes. Stir in cream, increase heat and simmer about 5 minutes, until slightly thickened. Add salmon and remove from heat. Season with pepper and lemon juice. Stir in asparagus.
- Boil fettuccine 2 to 3 minutes, until just tender. Drain, but allow a bit of moisture to cling to noodles. Transfer to a warm shallow serving dish. Reheat sauce to a simmer, check seasonings, fold in dill and pour over fettuccine. Serve at once, mixing ingredients with pasta as you serve. Top each portion, if desired, with heaping teaspoon of salmon caviar.
Nutrition Facts : @context http, Calories 543, UnsaturatedFat 9 grams, Carbohydrate 58 grams, Fat 27 grams, Fiber 4 grams, Protein 17 grams, SaturatedFat 16 grams, Sodium 523 milligrams, Sugar 5 grams, TransFat 0 grams
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Eshak miha
[email protected]This was a great recipe! The instructions were easy to follow and the dish turned out great. I would definitely recommend this recipe to others.
Sher Wazir khan
[email protected]I made this dish for my family last night and it was a hit! Everyone loved the flavors and the asparagus was cooked perfectly. I will definitely be making this again.
surya shahi
[email protected]This was a great recipe! The instructions were easy to follow and the dish turned out great. I would definitely recommend this recipe to others.
Aubrey Lerma
[email protected]I was pleasantly surprised by how well this dish turned out. The smoked salmon and asparagus were a great combination, and the lemon-butter sauce was the perfect finishing touch.
Wisdom King
[email protected]This dish was easy to make and very flavorful. I would definitely recommend it to others.
Glaiza Rica Castillo
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The smoked salmon and asparagus are a great combination, and the lemon-butter sauce is delicious.
Jessica Cortes
[email protected]This was a great recipe! The instructions were easy to follow and the dish turned out great. I would definitely recommend this recipe to others.
Tony Young
[email protected]I made this dish for my family last night and it was a hit! Everyone loved the flavors and the asparagus was cooked perfectly. I will definitely be making this again.
Frazin FN
[email protected]This was a great recipe! The instructions were easy to follow and the dish turned out great. I would definitely recommend this recipe to others.
Mary loffer 420 Mary
[email protected]I was pleasantly surprised by how well this dish turned out. The smoked salmon and asparagus were a great combination, and the lemon-butter sauce was the perfect finishing touch.
Michael Mahan
[email protected]This dish was easy to make and very flavorful. I would definitely recommend it to others.
John Izuagbaobi
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The smoked salmon and asparagus are a great combination, and the lemon-butter sauce is delicious.
Ezema Charity
[email protected]This was a great recipe! The instructions were easy to follow and the dish turned out great. I would definitely recommend this recipe to others.
Samir Maloma
[email protected]I made this dish for my family last night and it was a hit! Everyone loved the flavors and the asparagus was cooked perfectly. I will definitely be making this again.
Bradley MacGrady
[email protected]This dish was absolutely delicious! The smoked salmon and asparagus paired perfectly with the fettuccine, and the lemon-butter sauce was the perfect finishing touch. I will definitely be making this again soon.