FETTUCCINE WITH CHICKEN, RED ONION AND PEPPERS
Steps:
- Toss chicken, 1 tablespoon cilantro and 1 tablespoon oil in small bowl. Sprinkle with salt and pepper. Cover; chill 1 hour.
- Heat 3 tablespoons oil in large skillet over medium heat. Add garlic, onion, bell peppers and poblano and sauté until just tender, about 10 minutes. Transfer vegetables to large bowl. Add chicken to same skillet and sauté over high heat until cooked through and beginning to brown, about 4 minutes. Transfer chicken to bowl with vegetables. Add cream and chipotle chilies to skillet and boil until reduced enough to coat spoon thickly, about 4 minutes.
- Meanwhile, cook pasta in large pot of boiling salted water until just tender but still firm to bite. Drain; return to pot.
- Add chicken mixture, cream mixture and remaining 1/2 cup cilantro to pasta in pot. Toss over medium-high heat until sauce coats pasta, about 3 minutes. Stir in 1 cup cheese and toss to blend. Season with salt and pepper. Transfer to large bowl. Sprinkle with remaining cheese.
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Abubakar Musam
[email protected]Meh.
Mukhesh Yadav
[email protected]I added some mushrooms and spinach to this recipe and it was delicious!
Soso Dandah
[email protected]This is one of my go-to recipes when I'm short on time. It's always a crowd-pleaser.
Madison Devlin
[email protected]Not sure what I did wrong, but my sauce didn't thicken up like it was supposed to.
Kashif Amin
[email protected]This was a quick and easy weeknight meal. The whole family enjoyed it.
Amran Ahmed
[email protected]I'm not a huge fan of fettuccine, but this dish was still really good. The sauce and chicken were flavorful and the peppers added a nice crunch.
Rupom Mojumder
[email protected]Not bad, but I think I would have liked it more if there was more chicken in it.
MD Mostafijur Rohman
[email protected]The recipe was easy to follow and the dish turned out delicious. The red onions and peppers added a nice pop of flavor.
rana balia
[email protected]This recipe looked really promising in the photos, but when I made it, the sauce ended up being watery and bland.
Asim Sherazi
[email protected]This recipe was a hit with my family! The chicken was tender and juicy, and the sauce was flavorful and creamy with a little bit of a kick. I will definitely be making this again.