FETTUCCINE WITH CHICKEN, GOAT CHEESE & SPINACH
Steps:
- In a medium saucepan, combine the white wine and shallots. Over high heat, reduce the liquid by half, about 5 minutes. Whisk in the goat cheese until the mixture is smooth, season with 1/2 tsp. salt, 1/4 tsp. pepper. Set aside. Bring a large pot of salted water to a boil. Add the pasta and cook 9-11 minutes. Reserve 1/2 cup of the pasta water. Drain the pasta and set aside. Pound the chicken breasts to about 3/4 inch thickness and season with salt and pepper. Heat 1 tbs. of the olive oil in a saute pan over medium-high heat. Add the chicken and saute until browned and just cooked through, about 5 minutes on each side. Remove the chicken from the pan. Add the remaining 1 tbs. olive oil and the spinach and saute until it's wilted. Let the chicken cool for 2 minutes and then cut it diagonally into sprips. In a large bowl, combine the pasta with the goat cheese sauce, add the spinach and the chicken with its juices. If the pasta is dry, stir in some of the reserved pasta water until the sauch reaches the consistency you want. Top with basil and serve.
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Lennon Rogers
[email protected]This dish was easy to make and turned out delicious! The goat cheese added a nice tanginess that really complemented the other flavors in the dish. I will definitely be making this again.
Qudratullah Hqmil
[email protected]I made this recipe for a dinner party and it was a huge hit! Everyone loved the creamy goat cheese sauce and the tender chicken. I will definitely be making this again.
Laxmi Bohara
[email protected]This dish was delicious! The flavors were well-balanced and the goat cheese added a nice touch of richness. I would definitely recommend this recipe to anyone looking for a new pasta dish to try.
Saifullah Orakzai
[email protected]I followed the recipe exactly and it turned out perfectly! The chicken was tender and juicy, and the spinach and goat cheese added a nice touch. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Swapon Ahmed
[email protected]This dish was a bit too rich for my taste, but it was still very good. The goat cheese added a nice creaminess, but I think I would have preferred a lighter sauce. Overall, it was a good recipe and I would recommend it to others.
issiah issiahnotso
[email protected]I'm not a huge fan of goat cheese, but I decided to try this recipe anyway. I'm so glad I did! The goat cheese added a subtle tanginess that really complemented the other flavors in the dish. I will definitely be making this again.
md abdur razzak raja
[email protected]This dish was easy to make and turned out delicious! The goat cheese added a nice tanginess that really complemented the other flavors in the dish. I will definitely be making this again.
Payel Lama
[email protected]I made this recipe for a dinner party and it was a huge hit! Everyone loved the creamy goat cheese sauce and the tender chicken. I will definitely be making this again.
Kalika Bhadare
[email protected]This dish was delicious! The flavors were well-balanced and the goat cheese added a nice touch of richness. I would definitely recommend this recipe to anyone looking for a new pasta dish to try.
NINJA GAME
[email protected]I followed the recipe exactly and it turned out perfectly! The chicken was tender and juicy, and the spinach and goat cheese added a nice touch. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
RJ AMINUL RAJ
[email protected]This dish was a bit too rich for my taste, but it was still very good. The goat cheese added a nice creaminess, but I think I would have preferred a lighter sauce. Overall, it was a good recipe and I would recommend it to others.
Johnson Henry
[email protected]I've made this recipe several times and it's always a hit! It's a great weeknight meal because it's quick and easy to make, but it's also delicious enough for a special occasion. I highly recommend it.
jan jokhio
[email protected]This dish was easy to make and turned out delicious! I loved the combination of flavors and textures. The chicken was tender and juicy, the spinach was wilted perfectly, and the goat cheese added a creamy richness. I will definitely be making this ag
Miam Arslan
[email protected]I'm not a huge fan of goat cheese, but I decided to try this recipe anyway. I'm so glad I did! The goat cheese added a subtle tanginess that really complemented the other flavors in the dish. I will definitely be making this again.
Ron Martin
[email protected]This was a great recipe! The sauce was creamy and flavorful, and the chicken and spinach were cooked perfectly. I would definitely recommend this recipe to anyone looking for a delicious and easy pasta dish.
Celi Rosas
[email protected]I made this dish for a dinner party and it was a huge success! Everyone raved about the flavors and the presentation. I will definitely be making this again for special occasions.
Arturo Avalos
[email protected]This recipe was a hit with my family! The kids loved the creamy goat cheese sauce, and the adults appreciated the sophisticated flavors. I will definitely be making this again.
Imdadullah wazir
[email protected]I followed the recipe exactly and it turned out great! The chicken was tender and juicy, and the spinach and goat cheese added a nice touch. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Destiny Osho
[email protected]This dish was absolutely delicious! The combination of flavors was perfect, and the goat cheese added a creamy richness that took it to the next level. I will definitely be making this again.