FETTUCCINE WITH BUTTER AND PARMESAN
Categories Cheese Pasta Side Quick & Easy Parmesan Noodle Gourmet Sugar Conscious Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 4 first-course or side-dish servings
Number Of Ingredients 3
Steps:
- Boil fettuccine in a 6- to 8-quart pot of boiling salted water until al dente. Reserve 1/4 cup pasta water, then drain pasta in a colander and transfer to a heated large serving bowl. Immediately toss with butter and reserved pasta water until butter is melted. Add cheese and toss to coat. Grind pepper on top before serving.
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CadetCole
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. The sauce is so creamy and flavorful, and the Parmesan cheese adds a nice touch of richness. I also like to add a bit of chopped parsley for garnish. It's a great dish for
Haresh Rajbanshi
[email protected]I've made this recipe several times now and it's always a hit! The sauce is so creamy and flavorful, and the Parmesan cheese adds a nice touch of richness. I also like to add a bit of chopped parsley for garnish. It's a great dish for a weeknight mea
Jahed Md
[email protected]I made this for my family last night and they loved it! The sauce was creamy and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.
NGOo standard Ezeamaku
[email protected]This dish was easy to make and very tasty. The sauce was creamy and flavorful, and the pasta was cooked perfectly. I would definitely recommend this recipe to anyone looking for a simple yet delicious pasta dish.
Tayyab Jani
[email protected]This recipe is a great way to use up leftover pasta. The sauce is simple to make and very flavorful. I would definitely recommend this recipe to anyone looking for a quick and easy pasta dish.
Sultana Rajia Shiti
[email protected]I made this for my family last night and they loved it! The sauce was creamy and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.
Moon Fox
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. The sauce is so creamy and flavorful, and the Parmesan cheese adds a nice touch of richness. I also like to add a bit of chopped parsley for garnish. It's a great dish for
Jodie O'Sullivan
[email protected]I've made this recipe several times now and it's always a hit! The sauce is so creamy and flavorful, and the Parmesan cheese adds a nice touch of richness. I also like to add a bit of chopped parsley for garnish. It's a great dish for a weeknight mea
Mikiyas Tekle
[email protected]This recipe is a great way to use up leftover pasta. The sauce is simple to make and very flavorful. I would definitely recommend this recipe to anyone looking for a quick and easy pasta dish.
Rebya Khatun
[email protected]I made this for my family last night and they loved it! The sauce was creamy and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.
Ox Loop
[email protected]This dish was easy to make and very tasty. The sauce was creamy and flavorful, and the pasta was cooked perfectly. I would definitely recommend this recipe to anyone looking for a simple yet delicious pasta dish.
Leroy Modise
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I gave it a try! The sauce was surprisingly flavorful and the pasta was cooked perfectly. I will definitely be making this again.
Muhammad Arsalan Sk
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. The sauce is so creamy and flavorful, and the Parmesan cheese adds a nice touch of richness. I also like to add a bit of chopped parsley for garnish. It's a great dish for
Alisom
[email protected]I made this for dinner last night and it was a huge hit! My husband and kids loved it. The sauce was so flavorful and the pasta was cooked perfectly. I will definitely be making this again.
Aftab Gumb
[email protected]This dish was amazing! I followed the recipe exactly and it turned out perfectly. The sauce was creamy and flavorful, and the pasta was cooked to perfection. I will definitely be making this again.
Redoy Islam
[email protected]I've made this fettuccine recipe several times now and it never disappoints. It's so easy to make and always turns out perfectly. The sauce is creamy and flavorful, and the Parmesan cheese adds a nice touch of richness. I also like to add a bit of ch
Muazzam Mehtab
[email protected]This fettuccine dish was a delight! The combination of butter, Parmesan, and herbs created a rich and flavorful sauce that perfectly coated the pasta. I especially enjoyed the addition of lemon zest, which added a bright and refreshing note. Overall,