FETTUCCINE QUATRO FORMAGGI
Categories Milk/Cream Cheese Pasta Vegetarian Quick & Easy Blue Cheese Goat Cheese Parmesan Winter Bon Appétit
Yield Serves 8
Number Of Ingredients 10
Steps:
- Cook pasta in pot of boiling salted water until just tender but still firm to bite.
- Meanwhile, combine cream and next 6 ingredients in heavy large sauce-pan. Whisk over medium heat until mixture simmers and is smooth.
- Drain pasta; return to same pot. Add cream sauce and Parmesan to pasta; toss to coat. Season with salt and pepper. Sprinkle with pine nuts and serve.
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Shakib Islam
[email protected]I would give this recipe a 4 out of 5 stars.
Doneel Ritess
[email protected]This recipe was a bit too cheesy for my taste, but it was still good.
Danish Mehmood
[email protected]This dish was amazing! The sauce was so rich and creamy, and the pasta was cooked perfectly. I will definitely be making this again.
Joseph Kera
[email protected]This is my go-to recipe for fettuccine quatro formaggi. It's always a hit with my family and friends. The sauce is cheesy and flavorful, and the pasta is cooked perfectly. I highly recommend this recipe!
Bathandwa Nyawana
[email protected]I made this fettuccine quatro formaggi for a dinner party and it was a huge success! Everyone loved the rich and creamy sauce, and the pasta was cooked to perfection. I will definitely be making this dish again.
SherAfgan Awan
[email protected]This recipe was easy to follow and the results were delicious! The sauce was creamy and cheesy, and the pasta was cooked perfectly. My family loved it!
Willie Baker
[email protected]This was my first time making fettuccine quatro formaggi and it turned out great! The sauce was rich and creamy, and the pasta was cooked perfectly. I will definitely be making this again.
Charmain Daniels
[email protected]I've been making this fettuccine quatro formaggi recipe for years and it's always a winner. The sauce is creamy and cheesy, and the pasta is cooked perfectly. I always get rave reviews when I make this dish.
Samantha Brooks
[email protected]This is my go-to recipe for fettuccine quatro formaggi. It's always a hit with my family and friends. The sauce is cheesy and flavorful, and the pasta is cooked perfectly. I highly recommend this recipe!
Arshad Anjum offecial
[email protected]I made this fettuccine quatro formaggi for a dinner party and it was a huge success! Everyone loved the rich and creamy sauce, and the pasta was cooked to perfection. I will definitely be making this dish again.
Bernadette Venter
[email protected]This recipe was easy to follow and the results were delicious! The sauce was creamy and cheesy, and the pasta was cooked perfectly. My family loved it!
Ben Flaws
[email protected]This was my first time making fettuccine quatro formaggi, and it turned out great! The sauce was cheesy and flavorful, and the pasta was cooked just right. I'll definitely be making this again.
Tharindu Srimal
[email protected]I've made this fettuccine quatro formaggi recipe several times now, and it's always a crowd-pleaser. The sauce is rich and creamy, and the pasta is cooked perfectly. I highly recommend this recipe!
Ibra Aka
[email protected]This fettuccine quatro formaggi was a hit with my family! The combination of cheeses was perfect, and the pasta was cooked to perfection. I will definitely be making this dish again.