FETTUCCINE ALFREDO
Steps:
- 1. Cook the fettuccine to your favorite doneness. Drain. 2. Melt the butter over low heat in a large frying pan. Add the fettuccine, and toss well. 3. Add the grated cheeses and toss gently until it is melted and blended. Last, add the cream, and a generous sprinkling of pepper. 4. When the cream is blended with the butter and the cheese, remove the pan from the heat and serve immediately.
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Viola Cloete
[email protected]This is my favorite fettuccine alfredo recipe. The sauce is so creamy and flavorful, and the pasta is always cooked perfectly.
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[email protected]I love this recipe! It's so easy to make and the results are always delicious.
Shah Irfan
[email protected]This was a great recipe. The sauce was creamy and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.
Beatrice Wanja
[email protected]This recipe is a keeper! I'll definitely be making it again.
MD Sahmim Ahmed
[email protected]I made this dish for my family and they all loved it. The sauce was rich and creamy, and the pasta was cooked just right.
Hekar Boy
[email protected]This is the best fettuccine alfredo recipe I've ever tried. The sauce is so creamy and flavorful, and the pasta is cooked perfectly.
danish Danish
[email protected]I love this recipe! It's so easy to make and the sauce is always perfect.
Simon Getachew
[email protected]This was my first time making fettuccine alfredo and it turned out great! The recipe was easy to follow and the results were delicious.
Osama Abdi
[email protected]I've made this recipe several times and it never disappoints. The sauce is so creamy and flavorful.
Haziz Mataziz
[email protected]Delicious!
Tejas uk
[email protected]This is my go-to recipe for fettuccine alfredo. It's always a crowd-pleaser.
Umais Ramzan
[email protected]I made this dish for a dinner party and everyone loved it. The sauce was smooth and creamy, and the pasta was cooked al dente.
Saleem akhtar Babar
[email protected]This recipe was easy to follow and the results were delicious. I especially liked the addition of garlic and nutmeg to the sauce.
Thakur Ritesh
[email protected]I've tried many fettuccine alfredo recipes, but this one is by far the best. The addition of Parmesan cheese and heavy cream makes the sauce incredibly rich and decadent.
Cynthia Barraza
[email protected]This fettuccine alfredo was a hit with my family! The sauce was creamy and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.