FETA-TOPPED CHICKEN
Chicken breasts go uptown with a brush of balsamic, a sprinkle of herbs and a warmed feta finish. Simply sensational!
Provided by Betty Crocker Kitchens
Categories Entree
Time 25m
Yield 4
Number Of Ingredients 6
Steps:
- Set oven control to broil. Brush both sides of chicken breasts with dressing. Sprinkle both sides with Italian seasoning and seasoned pepper. Place on rack in broiler pan.
- Broil with tops 4 inches from heat about 10 minutes, turning once, until juice of chicken is clear when center of thickest part is cut (170°F). Top with tomato and cheese. Broil 2 to 3 minutes longer or until cheese is lightly browned.
Nutrition Facts : Calories 200, Carbohydrate 2 g, Cholesterol 80 mg, Fat 1 1/2, Fiber 0 g, Protein 28 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 210 mg, Sugar 1 g, TransFat 0 g
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Nash Lawrence
[email protected]I'm not a big fan of feta cheese, but this recipe looks interesting. I might give it a try.
Suman Khanal
[email protected]This dish looks delicious! I can't wait to try it.
Chat Monado
[email protected]This recipe was a disaster! The chicken was overcooked and the feta cheese was burnt. I would not recommend this recipe to anyone.
Kobita Kobita
[email protected]I thought this recipe was just okay. The chicken was a bit bland and the feta cheese didn't really add much flavor.
Fruity_ Flamingo
[email protected]This recipe is a keeper! The chicken was so flavorful and the feta cheese added a nice tang. I will definitely be making this again.
Shoaib Imran
[email protected]The chicken was cooked perfectly and the feta cheese added a nice touch of flavor. I would definitely make this recipe again.
JoeJoe Ramey
[email protected]This recipe was easy to follow and the chicken turned out great! I will definitely be making this again.
Roseline Olamibo
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The chicken is always juicy and flavorful, and the feta cheese adds a nice salty flavor.
Md masud Rana
[email protected]The chicken was a bit dry, but the feta cheese and tomatoes were delicious.
Sojib Robi
[email protected]This feta-topped chicken recipe was a hit with my family! The chicken was juicy and flavorful, and the feta cheese added a nice tangy flavor.