FETA-TOPPED CHICKEN

facebook share image   twitter share image   pinterest share image   E-Mail share image



FETA-TOPPED CHICKEN image

Categories     Chicken     Broil     Quick & Easy

Yield 4 breasts

Number Of Ingredients 6

4 boneless skinless chicken breasts (about 1 1/4 lb)
2 tablespoons balsamic vinaigrette dressing
1 teaspoon Italian seasoning
1/4 teaspoon seasoned pepper blend
1 large plum (Roma) tomato, cut into 8 slices
1/4 cup crumbled feta cheese (1 oz)

Steps:

  • 1. Set oven control to broil. Brush both sides of chicken breasts with dressing. Sprinkle both sides with Italian seasoning and seasoned pepper. Place on rack in broiler pan. 2. Broil with tops 4 inches from heat about 10 minutes, turning once, until chicken is no longer pink when centers of thickest pieces are cut. Top with tomato and cheese. Broil 2 to 3 minutes longer or until cheese is lightly browned.

Obiora Okoye
[email protected]

This dish was a waste of time and money. The chicken was tough and the feta cheese was flavorless. I would not recommend this recipe to anyone.


xXRay157
[email protected]

I'm not sure what all the fuss is about. This dish was just average. The chicken was bland and the feta cheese was too salty. I wouldn't recommend this recipe.


Mun Jung
[email protected]

This recipe was a disaster! The chicken was dry and overcooked, and the feta cheese was rubbery. I don't know what went wrong, but I won't be making this recipe again.


Me Key
[email protected]

I thought this dish was just okay. The feta cheese and lemon were a bit overpowering for my taste. I think I would have preferred a milder cheese, like mozzarella or cheddar. The chicken was cooked well, though.


Brant Hallett
[email protected]

This dish was a bit too salty for my taste. I think I would use less feta cheese next time. Other than that, it was a good recipe. The chicken was cooked perfectly and the lemon and oregano added a nice flavor.


Nygirah Lebrun
[email protected]

I was a bit skeptical about this recipe, but I'm glad I tried it. The feta cheese and lemon really do add a great flavor to the chicken. I also liked that the chicken was cooked in one pan, which made it easy to clean up. I'll definitely be making th


Purity Charles
[email protected]

I love this recipe! The feta cheese and lemon add a delicious flavor to the chicken. I also like that it's a one-pan dish, so it's easy to clean up. I've made this several times and it's always a hit with my family and friends.


AS TV CHANDPUR
[email protected]

This dish was easy to make and turned out great! The chicken was cooked perfectly and the feta cheese melted beautifully. The lemon and oregano added a nice flavor to the dish. I would definitely recommend this recipe to others.


Jada White
[email protected]

I tried this recipe because I was looking for something different to do with chicken. I was not disappointed! The flavor combination of the feta, lemon, and oregano was amazing. The chicken was juicy and tender. I will definitely be making this again


Lynie Aquino
[email protected]

This was a delightful dish! The feta cheese added a creamy and tangy flavor that complemented the chicken perfectly. The lemon and oregano added a refreshing and herbaceous touch. I will definitely be making this again!