FETA-TOPPED CHICKEN
Make and share this Feta-Topped Chicken recipe from Food.com.
Provided by Little Bee
Categories Chicken Breast
Time 18m
Yield 2-4 serving(s)
Number Of Ingredients 6
Steps:
- Set oven to broil. Brush both sides of chicken breasts with dressing. Sprinkle both sides with Italian seasoning and seasoned pepper. Place on rack in broiler pan.
- Broil with tops 4 inches from heat about 10 minutes, turning once, until juice of chicken is clear when center of thickest part is cut (170°F). Top with tomato and cheese. Broil 2 to 3 minutes longer or until cheese is lightly browned.
Nutrition Facts : Calories 310.4, Fat 6.2, SaturatedFat 3, Cholesterol 150.2, Sodium 324.2, Carbohydrate 3, Fiber 0.7, Sugar 2.2, Protein 57.2
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Rishan Shan Shan
[email protected]This dish was a little too salty for my taste.
Mayra Delgado
[email protected]I'm not sure what I did wrong, but my chicken turned out dry. Maybe I cooked it for too long?
Fayisa Seifu
[email protected]This was one of the best chicken dishes I've ever had. The feta cheese really made the dish.
Hari Oli
[email protected]The flavors in this dish were amazing. I'll definitely be making this again.
Sean Kupakwashe
[email protected]This dish is perfect for a special occasion.
Maya Tohamy
[email protected]I'll definitely be making this again for my next dinner party.
mdabdullah 111
[email protected]Meh.
Lynne Russell
[email protected]The chicken was a little dry, but the feta cheese helped to make up for it.
Rafiq Hashmi
[email protected]This was the perfect dish for a weeknight meal. It was quick and easy to make, and it was delicious.
adnan Mirza07
[email protected]I'm not a huge fan of feta cheese, but I loved this dish. The flavors all came together perfectly.
Jose Navarro
[email protected]I used a different type of cheese than the recipe called for, but it turned out great. The chicken was moist and flavorful.
Paul Cavins
[email protected]This chicken dish was a hit with my family! The feta cheese added a delicious tang and creaminess to the chicken. It was easy to make and didn't take long to cook. I'll definitely be making this again.