Categories Condiment/Spread Feta Lemon Rosemary Bon Appétit
Yield Makes about 1 1/2 cups
Number Of Ingredients 5
Steps:
- Mix all ingredients in processor until smooth. Transfer to small bowl. Season to taste with salt and pepper. (Spread can be prepared 2 days ahead. Cover and refrigerate.)
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Saadaq Laki
[email protected]This is a great recipe for a quick and easy appetizer. It's also very affordable, which is always a plus.
Sbir Khan
[email protected]I love this spread! It's so versatile and can be used in so many different ways.
ibraheem ijaz
[email protected]This is a great recipe for a party. It's easy to make ahead of time and it's always a crowd-pleaser.
Dark Phoenix Endless Time
[email protected]I love this spread on crackers. It's also great on pita bread or as a dip for vegetables.
Richard Ndungu
[email protected]This is a great recipe for a healthy snack. The feta is a good source of protein and calcium, and the rosemary and lemon are both antioxidants.
Mimi Mcleod
[email protected]I love that this spread is made with fresh ingredients. It really makes a difference in the flavor.
Raylene Brunson
[email protected]This spread is so easy to make. I just threw all the ingredients in my food processor and pulsed until it was smooth.
Cece Anzurina
[email protected]I love the combination of flavors in this spread. The feta is salty and tangy, the rosemary is earthy and aromatic, and the lemon is bright and citrusy.
Anniellys Castillo
[email protected]This is a great recipe for a quick and easy appetizer. It's also very affordable, which is always a plus.
Michael Streeter
[email protected]I love this recipe because it's so versatile. I've used it as a spread on sandwiches, as a dip for vegetables, and even as a filling for stuffed mushrooms.
Shoriful Isslam
[email protected]This feta spread is a great way to use up leftover feta cheese. It's also a great appetizer or snack to serve with friends.
Samukelo Mpunzi
[email protected]I made this spread for a party and it was a big hit! Everyone loved it and asked for the recipe.
Jurizan Penillo
[email protected]This is a great recipe for a simple and delicious appetizer. I love the combination of feta, rosemary, and lemon.
Ezike Chidera
[email protected]I love this feta spread! It's so easy to make and it's always a hit with my friends and family.
Faruk Ali
[email protected]This is the best feta spread I've ever had. It's so easy to make and it's always a crowd-pleaser.
ging gingot
[email protected]This feta spread is so good! It's creamy, tangy, and flavorful. I love it on crackers, pita bread, or even just as a dip for vegetables.
Marvella Bae
[email protected]I made this spread for a party and it was a huge success. Everyone loved it and asked for the recipe. It's definitely a keeper.
Tebusweke Neithan
[email protected]This is a great recipe for a quick and easy appetizer or snack. The feta spread is creamy and flavorful, and the rosemary and lemon add a nice touch of freshness.
gaming brother
[email protected]I've made this spread several times now and it's always a hit. I love the combination of flavors and how easy it is to make. It's also a great way to use up leftover feta cheese.
Drue Drymon
[email protected]This feta spread is a delicious and versatile appetizer or snack. It's easy to make and can be tailored to your own taste preferences. I added a bit of extra lemon zest and rosemary, and it turned out perfect.