FETA CHEESE MASHED POTATOES
Jan Stone of Cincinnati, Ohio jazzes up her mashed potatoes with feta cheese and garlic. "I don't peel the potatoes, because my family likes the texture better. But feel free to peel them if desired," she suggests.
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- Place the potatoes and garlic in a large saucepan; cover with water. Bring to a boil over medium-high heat. Reduce heat; cover and cook for 10-15 minutes or until tender. , Drain and transfer to a large bowl; mash. Add the cheese, cream, salt and pepper; beat until fluffy.
Nutrition Facts : Calories 181 calories, Fat 3g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 374mg sodium, Carbohydrate 32g carbohydrate (3g sugars, Fiber 3g fiber), Protein 8g protein. Diabetic Exchanges
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Melneka Bowers
[email protected]These mashed potatoes were a complete disaster. They were gluey and flavorless.
Yunus Khamis
[email protected]I found these mashed potatoes to be bland. I think they need more seasoning.
Patrick Kelley
[email protected]These mashed potatoes are a bit too rich for my taste. I think I'll use less feta cheese next time.
Justin Transue
[email protected]I'm not a huge fan of mashed potatoes, but these were actually really good. The feta cheese added a nice flavor.
Baby Randy
[email protected]These mashed potatoes are the perfect comfort food. They're creamy, cheesy, and so satisfying.
Harry Mandew
[email protected]I made these mashed potatoes for a potluck and they were a huge hit! Everyone loved them.
Azaln Ehsan
[email protected]These mashed potatoes are a great way to use up leftover feta cheese. They're also a delicious and easy side dish.
Faruq Umar
[email protected]I've tried many mashed potato recipes over the years, but these are by far the best. They're so creamy and flavorful, and the feta cheese adds a really nice touch.
Juma Gul
[email protected]These mashed potatoes are so easy to make and they're always a hit with my family. I highly recommend them!
Adnan Ch
[email protected]I love the addition of feta cheese to these mashed potatoes. It gives them a unique and flavorful twist.
Zachary Martin
[email protected]These mashed potatoes are the perfect side dish for any meal. They're creamy, cheesy, and oh-so-delicious.
Sualo Kalo
[email protected]I was a bit hesitant to try these mashed potatoes because I'm not a huge fan of feta cheese. But I'm so glad I did! The feta cheese actually added a really nice flavor to the potatoes.
Abhimonyu Boromon
[email protected]I've made these mashed potatoes several times now and they're always a crowd-pleaser. They're so easy to make and they always turn out perfectly.
Holly Temple
[email protected]These mashed potatoes were a hit at my last dinner party! Everyone raved about how creamy and flavorful they were. The feta cheese added a nice tang that really took them to the next level.