FETA BURGERS WITH GRILLED RED ONIONS

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Feta Burgers with Grilled Red Onions image

Provided by Pam Anderson

Categories     Sandwich     Food Processor     Beef     Cheese     Herb     Onion     Tomato     Fourth of July     Backyard BBQ     Feta     Meat     Ground Beef     Summer     Grill/Barbecue     Bon Appétit

Yield Makes 8 servings

Number Of Ingredients 11

3 pounds lean ground beef
1 cup (packed) crumbled feta cheese
2 teaspoons dried oregano
1 1/2 teaspoons salt
1 1/2 teaspoons ground black pepper
8 large garlic cloves, peeled
1/2 cup plus 1 tablespoon extra-virgin olive oil
Nonstick vegetable oil spray
2 medium red onions, peeled, each cut crosswise into 4 slices
8 hamburger buns
2 large tomatoes, each cut crosswise into 4 slices

Steps:

  • Break up beef in large bowl. Sprinkle feta, oregano, salt, and pepper over; toss. Divide into 8 portions; form each into 41/2-inch patty, pressing in center to form slight indentation. DO AHEAD Can be made 1 day ahead. Cover; chill.
  • Puree garlic in processor. With machine running, gradually add 1/2 cup oil; process 30 seconds. DO AHEAD Can be made 1 day ahead. Cover; chill.
  • Spray grill rack with nonstick spray. Prepare barbecue (medium-high heat). Brush onion with 1 tablespoon oil; sprinkle with salt and pepper. Place burgers and onions on grill. Cover; cook 5 minutes. Turn; cook until onions are charred in spots and burgers are medium-well, about 4 minutes longer.Transfer to plate. Brush cut sides of buns with garlic oil. Place buns, cut side down, on grill; toast about 1 minute. Turn; cook until heated, about 1 minute.
  • Place burgers on bun bottoms. Top each with onion, tomato, and bun top.

Pearl Pomah Tweneboah
pt86@gmail.com

This recipe is a keeper! I've made it several times and it's always a hit with my family and friends.


Reaz A Reaz A
r.a46@hotmail.com

I would not recommend this recipe to anyone. It was a waste of time and money.


Wahid Alam
a_wahid76@hotmail.com

These burgers were a complete disaster. They were dry, overcooked, and tasteless.


Janine Wesley
wesley98@hotmail.com

I followed the recipe exactly, but my burgers didn't turn out as juicy as the ones in the picture. I'm not sure what I did wrong.


NOMAN HASAN
hasan2@yahoo.com

The burgers were a bit too salty for my taste, but overall they were still good.


Justin Reinhart
j.reinhart@hotmail.com

These burgers were a bit dry, but the flavor was still good. I think I'll add some extra moisture next time.


Agni Bist
agni.bist65@yahoo.com

The feta cheese and grilled red onions gave these burgers a delicious and unique flavor. I would definitely recommend trying them.


Srs Hri
hsrs24@yahoo.com

These burgers were easy to make and turned out perfectly. I will definitely be making them again.


Dr Moin Msd
m-dr68@gmail.com

I loved the tangy flavor of the feta cheese in these burgers. They were a nice change from the usual beef burgers.


ROXY PM
p_r42@aol.com

These burgers were so juicy and flavorful. The grilled red onions were a great addition.


Jakelin Carruyo
j_carruyo@yahoo.com

The feta cheese gave these burgers a unique and delicious flavor. I will definitely be making them again.


Kabore Osuman
o_k33@gmail.com

I was looking for a new burger recipe to try, and these feta burgers did not disappoint. They were a hit with my family.


Lucky Emeke
l.emeke@yahoo.com

These burgers were easy to make and turned out so juicy and flavorful. I loved the grilled red onions on top.


Ch Haris
c54@hotmail.com

I'm not usually a fan of feta cheese, but these burgers were surprisingly delicious. The cheese added a nice tanginess that balanced out the richness of the beef.


Palesa Sephiri
sephirip@gmail.com

These feta burgers were amazing! The combination of flavors was perfect, and the grilled red onions added a nice touch of sweetness. I will definitely be making these again.


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