FETA AND OLIVE MEATBALLS
These baked, ground lamb meatballs are flavored with feta and green olives.
Provided by Andrea
Categories Meat and Poultry Recipes Lamb Ground
Time 20m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat your oven's broiler.
- In a large bowl, mix together ground lamb with parsley, onion, feta cheese, green olives, eggs, and Italian seasoning. Shape into 16 meatballs, and place 2 inches apart on a baking sheet.
- Broil about 3 inches away from the heat until browned on top. Turn over, and broil on the other side.
Nutrition Facts : Calories 185.4 calories, Carbohydrate 1.5 g, Cholesterol 98.5 mg, Fat 13.7 g, Fiber 0.4 g, Protein 13.8 g, SaturatedFat 6.1 g, Sodium 482.2 mg, Sugar 0.9 g
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Kimmy Smith
[email protected]These meatballs were a disappointment. They were dry and bland.
Rodgers Mutethia
[email protected]Just okay. I've had better meatballs.
Masha Pelumi
[email protected]These meatballs were so flavorful and juicy. I loved the feta and olive combination. Will definitely make these again!
Mary D.Richard
[email protected]Easy to make and delicious! I'll be adding this recipe to my regular rotation.
Eric Williams
[email protected]Will definitely make these again! They were a big hit with my kids.
Osa Sona
[email protected]These were amazing! I made them for a party and everyone raved about them.
Bbbb Bbbg
[email protected]Not a fan of the feta and olive combination. The meatballs were also a bit bland.
Chabdul wahab
[email protected]These meatballs were a bit dry for my taste. I think I'll add some more moisture next time.
Faith Gonzalez
[email protected]Meh, not bad but not great either.
Kumar Regmi
[email protected]Absolutely loved this recipe! The meatballs were tender and flavorful, and the feta and olive combination was perfect. Will definitely make these again!
Google Wise
[email protected]These were easy to make and turned out great! I used ground turkey instead of beef and they were still very moist and flavorful.
Solman Ahmed
[email protected]Just wanted to say these meatballs are incredibly delicious! I added a bit of feta cheese to the mixture and they were so flavorful. Definitely a keeper recipe!
Larry Price
[email protected]I made these meatballs last night and they were a huge hit with my family! The flavors were amazing and the meatballs were so juicy. I will definitely be making these again!