FESTIVE TURKEY MEATBALLS
Turkey gives a different twist to these slightly sweet and spicy meatballs. For the holidays, I serve them on a tray lined with parsley and garnished with red pepper or pimientos. -Audrey Thibodeau, Gilbert, Arizona
Provided by Taste of Home
Categories Appetizers
Time 55m
Yield about 3-1/2 dozen.
Number Of Ingredients 19
Steps:
- Preheat oven to 350°. Combine the first 8 ingredients. Add turkey; mix lightly but thoroughly. Shape into 1-in. balls. Place meatballs on a greased rack in a 15x10-in. baking pan. Bake, uncovered, until cooked through and juices run clear, 20-25 minutes., Meanwhile, combine sauce ingredients in a small saucepan; whisk over medium heat until heated through. Brush meatballs with 1/4 cup sauce; return to oven for 10 minutes. Serve meatballs with remaining sauce for dipping and, if desired, fresh herbs and lime wedges.
Nutrition Facts : Calories 46 calories, Fat 1g fat (0 saturated fat), Cholesterol 11mg cholesterol, Sodium 61mg sodium, Carbohydrate 7g carbohydrate (6g sugars, Fiber 0 fiber), Protein 2g protein.
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Leila Santiago
[email protected]These meatballs were easy to make and tasted great! I used a combination of ground turkey and ground chicken and they were very moist. The cranberry sauce added a nice tartness.
Denise Watt
[email protected]I followed the recipe exactly and the meatballs turned out perfectly. They were moist and flavorful, and the cranberry sauce was delicious.
Lipe Roy
[email protected]These meatballs were delicious! I made them for my family and they all loved them. The cranberry sauce was the perfect finishing touch.
Arthur Castle
[email protected]I've made these meatballs several times now and they're always a hit. I love that they're healthy and easy to make.
Chuks Ndulor
[email protected]These meatballs were a bit bland for my taste. I think I would add more seasoning next time.
King Sara
[email protected]I'm not a big fan of turkey, but these meatballs were surprisingly good. They were moist and flavorful, and the cranberry sauce was a nice touch.
Hisam Uddin
[email protected]These meatballs were easy to make and tasted great! I used a combination of ground turkey and ground chicken and they were very moist. The cranberry sauce added a nice tartness.
Debi James
[email protected]I followed the recipe exactly and the meatballs turned out perfectly. They were moist and flavorful, and the cranberry sauce was delicious.
mfariji mbilinyi
[email protected]These meatballs were delicious! I made them for my family and they all loved them. The cranberry sauce was the perfect finishing touch.
Shivji Gamer
[email protected]I've made these meatballs several times now and they're always a hit. I love that they're healthy and easy to make.
Jonathon Razor
[email protected]These meatballs were a bit bland for my taste. I think I would add more seasoning next time.
Junior Damas
[email protected]I'm not a big fan of turkey, but these meatballs were surprisingly good. They were moist and flavorful, and the cranberry sauce was a nice touch.
emily hagen
[email protected]These meatballs were easy to make and tasted great! I used a combination of ground turkey and ground pork and they were very moist. The cranberry sauce added a nice tartness.
Fazl Ullah
[email protected]These meatballs were delicious! I made them for a potluck and they were a huge hit. I will definitely be making them again.
Azhankhan Khan
[email protected]I followed the recipe exactly and the meatballs turned out perfectly. They were moist and flavorful, and the cranberry sauce was the perfect complement.
Prince Mchintha
[email protected]These meatballs were a bit dry for my taste. I think I would add more moisture next time, maybe by using a different type of breadcrumb or adding some milk to the mixture.
Sulav Gaming YT
[email protected]I've made these meatballs several times now and they're always a hit. I love that they're healthy and flavorful.
Arslan Ali Arslan Ali Arslan ali Arslan Ali
[email protected]These meatballs were easy to make and turned out great! I used ground chicken instead of turkey and they were still delicious.
Adonay Gonzalez
[email protected]I made these meatballs for my family and they loved them! The kids especially enjoyed the cranberry sauce. I will definitely be making these again.
Hawa Diggs
[email protected]These turkey meatballs were a hit at my holiday party! They were moist and flavorful, and the cranberry sauce added a festive touch. I will definitely be making these again next year.