FESTIVE TUNA SPREAD
If you don't care for tuna, you may after trying this dip.
Provided by Lynnda Cloutier
Categories Seafood Appetizers
Number Of Ingredients 8
Steps:
- 1. Using a mixer, combine cream cheese and garlic salt til fluffy. Fold in tuna, chiles, cheese, onions and cayenne. Cover and refrigerate for 30 minutes or up to 24 hours before serving. Serve with toasted baguette slices or crackers. Makes 12 servings.
- 2. Unknown source
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Amankwah Samuel
[email protected]I can't wait to try this tuna spread!
Sahadat Hossinsojol
[email protected]This tuna spread is a great way to use up leftover tuna.
Love of My life
[email protected]I'm always looking for healthy and delicious snacks. This tuna spread is a great option.
AKBAR AFGHAN
[email protected]This tuna spread is so versatile. It can be served on crackers, bread, or even vegetables.
compte teste
[email protected]I love the fact that this recipe can be made ahead of time. It's a great time-saver.
Nuurdiin cali ciise
[email protected]This tuna spread is the perfect party appetizer. It's easy to make and it's always a hit.
Tavon Chamber
[email protected]I'm so glad I found this recipe. It's a keeper!
Jose Lopez
[email protected]This tuna spread is a great way to get kids to eat fish.
Saran Zaib
[email protected]I'm always looking for new and creative ways to use canned tuna. This recipe is a great option.
ibrahim zakir
[email protected]This tuna spread is perfect for a quick and easy lunch or snack.
Ig Moon
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Raymond Aborhor
[email protected]This tuna spread is so easy to make and it's always a hit with my family and friends.
Miles Wastaken
[email protected]I'm not a big fan of tuna, but I loved this spread. It's so creamy and flavorful.
Jishan Hossain
[email protected]This is the best tuna spread I've ever had. It's so light and fluffy, and the flavors are perfect.
Islem Redd
[email protected]I made this tuna spread for a potluck and it was gone in minutes. Everyone loved it!
Glenn Amparo
[email protected]This tuna spread is so creamy and flavorful. I love the addition of the celery and onion.
Ethan Gunn
[email protected]I love that this recipe uses canned tuna. It's a great way to use up leftovers and it's so much cheaper than buying fresh tuna.
Ahmad Roohulamin
[email protected]I've been making this tuna spread for years and it's always a favorite. It's the perfect appetizer for any occasion.
Hasan Hafiz
[email protected]This tuna spread was a hit at my holiday party! It's so easy to make and it's always a crowd-pleaser.