FESTIVE RUM RAISIN CHOCOLATE CHIP BANANA NUT BREAD
A festive banana bread with rum soaked raisins, chocolate chips and walnuts. Easy to make and delicious.
Provided by Anita Hoffman
Categories Other Breads
Time 1h5m
Number Of Ingredients 12
Steps:
- 1. Combine rum and raisins. Let stand 15 minutes; drain and reserve liquid.
- 2. Cool melted butter to room temperature.
- 3. Combine dry ingredients; set aside.
- 4. Combine sugar, bananas, butter, egg and milk; beat well. Gradually beat in flour mixture.
- 5. Stir in raisins, chocolate chips and nuts.
- 6. Bake at 350 degrees in a greased and floured loaf pan for 45 to 50 minutes. Poke holes in top of bread with a toothpick. Brush with reserved liquid.
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Ayomide Mustapha
[email protected]This bread is a bit too sweet for my taste.
Zaharadeen Dangoma
[email protected]This bread is perfect for gift-giving.
T-DEZOD PRODUCTION
[email protected]This bread is moist and flavorful.
Logo Builder BD
[email protected]This bread is a great way to use up overripe bananas.
Julius Osei Sasraku
[email protected]This bread is perfect for a festive occasion.
Mitsu Lee
[email protected]I would recommend this recipe to anyone who loves rum-raisin chocolate chip banana nut bread.
Samuel Daniel
[email protected]Overall, I thought this bread was just okay. It wasn't bad, but it wasn't anything special either.
Hasena Qadir
[email protected]This bread didn't rise very well for me. I'm not sure what I did wrong.
Nella Daniels
[email protected]I found this bread to be a bit dry. I think I would add an extra egg or some sour cream next time.
Nongor Mobilebd
[email protected]This bread is a bit too sweet for my taste, but I think it would be perfect for people who like sweeter baked goods.
Dorcus Noaiya
[email protected]I made this bread in a bundt pan and it turned out beautifully.
MD Sohel Rana Rana
[email protected]This bread is a great way to use up overripe bananas.
Fc Ff
[email protected]I'm not a big fan of rum-raisin, but I still enjoyed this bread. The chocolate chips and banana flavor really shine through.
Mudassir Saleem
[email protected]This bread is so moist and flavorful. I love the combination of rum-raisin and chocolate chips.
qamar jutt
[email protected]I've made this bread several times now and it always turns out perfect. It's a great recipe to have on hand for last-minute guests or potlucks.
Pramod Kc
[email protected]This bread is perfect for gift-giving. I wrapped it up in cellophane and tied it with a ribbon, and it looked so festive.
Levi Iphone
[email protected]I made this bread for my holiday party and it was a hit! Everyone loved the moist texture and the sweet, boozy flavor.
Carnival Wolfy
[email protected]This banana nut bread is festive and delicious! The rum-raisin chocolate chips add a unique flavor that makes this bread stand out from the rest.