Turkey sliders with ginger, horseradish and cranberry sauce refrigerate well, so I keep them ready for get-togethers when we bake gifts and wrap presents. -Pamela Miller, Big Rapids, Michigan
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 2 dozen.
Number Of Ingredients 10
Steps:
- Beat cream cheese and mayonnaise until smooth. Beat in mustard, ginger, orange zest and horseradish. In another bowl, mix cranberry sauce and green onions., Spread cream cheese mixture onto roll bottoms. Top with turkey, cranberry mixture and roll tops.
Nutrition Facts : Calories 231 calories, Fat 10g fat (4g saturated fat), Cholesterol 54mg cholesterol, Sodium 221mg sodium, Carbohydrate 22g carbohydrate (10g sugars, Fiber 1g fiber), Protein 13g protein.
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Michael Fontaine
[email protected]These sliders were the perfect party food! Everyone loved them and they were so easy to make.
Myco Mitindo
[email protected]Not bad, but I've had better.
ANIKA Yt Gaming
[email protected]I made these sliders for my family and they loved them! Even my picky kids ate them up.
Adis Nhlanhla
[email protected]These were a bit too messy to eat, but they tasted good.
Kato Ignatius
[email protected]I followed the recipe exactly and the sliders came out perfect! The combination of flavors is amazing.
Canaan Mpelesso
[email protected]These sliders were a bit too sweet for my taste.
Said Mohamed
[email protected]The recipe was easy to follow and the sliders turned out great! I will definitely be making these again.
Haqnawaz ali
[email protected]Not bad.
Lilli-Mae Wilson Harris
[email protected]I made these sliders for a potluck and they were gone in minutes! Everyone loved them.
Nitesh singh Nitesh singh
[email protected]Easy to make and packed with big flavor.
David Davis
[email protected]These sliders were a hit at the party! The cranberry sauce and brie cheese added a unique and delicious flavor. Definitely recommend trying this recipe.