FESTIVE GRUYERE FONDUE
Make and share this Festive Gruyere Fondue recipe from Food.com.
Provided by kittycatmom
Categories Cheese
Time 25m
Yield 16 serving(s)
Number Of Ingredients 9
Steps:
- Melt butter in heavy saucepan over low heat. Add shallots and cook until soft.
- Add wine and bring to boiling to reduce by half. Add whipping cream; simmer 5 minutes.
- Combine cornstarch with cheese and add to saucepan, stirring constantly until melted. Do not boil. Season with salt to taste. Pour mixture into fondue pot. Serve with bread cubes or raw vegetables.
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Sompa Sompa
[email protected]This fondue was a great way to use up leftover cheese. I had some Gruyere cheese that I needed to use up, and this fondue was the perfect solution.
MAHMUDUL HASSAN SUMON
[email protected]I served this fondue with a variety of dipping options, including bread, vegetables, and fruit. Everyone found something they loved.
Abdullah Raheel
[email protected]This fondue was a little too runny for my taste. I would add a little more cornstarch next time.
Dulal Mridha
[email protected]I love that this fondue is made with cornstarch. It gives it a smooth and creamy texture.
Naveed Bahi
[email protected]This fondue was a little too salty for my taste. I would use less salt next time.
Abhay Gaming
[email protected]I made this fondue in my slow cooker, and it was perfect. I was able to keep it warm and bubbly for hours.
Md Subdul
[email protected]This fondue was a great way to use up leftover cheese. I had some Gruyere cheese that I needed to use up, and this fondue was the perfect solution.
Ahmed Sufian
[email protected]I served this fondue with a variety of dipping options, including bread, vegetables, and fruit. Everyone found something they loved.
byron Alfortish
[email protected]I used a combination of Gruyere and Emmental cheese, and it was delicious. The Emmental cheese added a bit of sweetness to the fondue.
Zainab Ijaz
[email protected]This fondue was a little too thick for my taste. I would add a little more white wine next time.
Haily Whitten
[email protected]I love that this fondue is made with white wine. It gives it a light and refreshing flavor.
Flauela Xhafa
[email protected]This fondue was perfect for a cold winter night. It was warm and comforting, and the dipping options were endless.
Alexander Sierra Jr
[email protected]I made this fondue for my family and they all raved about it. It was creamy and cheesy, and the Gruyere cheese gave it a delicious nutty flavor.
Ndumiso
[email protected]This fondue was a hit at our holiday party! It was so easy to make and everyone loved the flavor. I will definitely be making this again.