FESTIVE COLESLAW
Provided by Molly O'Neill
Categories side dish
Time 1h10m
Yield 25 servings
Number Of Ingredients 15
Steps:
- Combine the dressing ingredients in a blender and emulsify, about 30 seconds. Refrigerate, covered, at least 1 hour and up to 4 days.
- Cut all the cabbages into quarters, core and shred. Toss all the vegetables in a large bowl with the dill and parsley. Cover and refrigerate. The slaw can be made up to 24 hours ahead. When ready to serve, add the dressing and toss well.
Nutrition Facts : @context http, Calories 142, UnsaturatedFat 8 grams, Carbohydrate 14 grams, Fat 9 grams, Fiber 5 grams, Protein 3 grams, SaturatedFat 1 gram, Sodium 150 milligrams, Sugar 8 grams, TransFat 0 grams
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Su Mon
[email protected]This is the perfect coleslaw recipe for a crowd. It's easy to double or triple the recipe.
David Maemu Nelushi
[email protected]This coleslaw is so easy to make. I had it ready in less than 30 minutes.
Md Hashem
[email protected]I love the addition of dried cranberries and pomegranate seeds. They add a festive touch to the coleslaw.
Yaseen ansari
[email protected]This festive coleslaw is the perfect side dish for any holiday meal.
Shabbir Hussain
[email protected]I'm not usually a fan of coleslaw, but this recipe changed my mind. It's so light and flavorful.
pieter bothma
[email protected]This coleslaw is so refreshing and flavorful. I love the combination of sweet and tangy.
Shani Tanoli
[email protected]This festive coleslaw is a beautiful and delicious addition to any holiday table.
RizZ KhaN
[email protected]I made this coleslaw for my family last week and they loved it! It's a great side dish for any occasion.
Niru NN
[email protected]This is the best coleslaw recipe I've ever tried! The dressing is perfect and the coleslaw is so crunchy and fresh.
foo nissan
[email protected]This festive coleslaw is so easy to make and it's always a hit at parties. I love the pop of color from the cranberries and pomegranate seeds.
Michael Scelsi
[email protected]I've made this coleslaw twice now and it's always a crowd-pleaser. It's so refreshing and flavorful.
Reyjean Tumarong
[email protected]This festive coleslaw was a hit at our holiday potluck! Everyone loved the sweet and tangy dressing and the crunchy vegetables.