FESTIVE CHEWY CHERRY COOKIES

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Festive Chewy Cherry Cookies image

A very tasty cookie I came up with to use up leftover cherries and coconut that is now a favorite in this house!

Provided by anme7039

Categories     Dessert

Time 30m

Yield 100 cookies or so, 100 serving(s)

Number Of Ingredients 8

1 cup butter
3/4 cup sugar
1/2 cup brown sugar
2 tablespoons leftover cherry juice
1 teaspoon orange extract (or vanilla, whatever you prefer)
2 3/4 cups all-purpose flour
1 cup chopped drained maraschino cherry
1 1/4 cups flaked coconut

Steps:

  • Cream butter and sugar together until fluffy, then blend in juice from drained cherries and extract.
  • Mix in flour until combined then stir in coconut and cherries.
  • Shape the dough into rolls in plastic wrap(this will be very sticky!) and place in fridge for a few hours until firm (or freeze until needed).
  • Preheat oven to 380°F
  • remove from fridge and slice into rounds and place on an ungreased cookie sheet and bake for about 10-12 minutes.
  • I did mine convection at 360 for about 10 minutes also.
  • Bake until edges are slightly brown.

Nutrition Facts : Calories 43.2, Fat 2.2, SaturatedFat 1.4, Cholesterol 4.9, Sodium 15.9, Carbohydrate 5.6, Fiber 0.1, Sugar 3, Protein 0.4

Sana Ullah Khan
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These cherry cookies are delicious! They're soft, chewy, and full of cherry flavor. I love the festive sprinkles on top too. I'll definitely be making these again.


Riday Haldee
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These cookies were a bit too sweet for my taste, but they were still good. I think I would reduce the amount of sugar next time I make them.


Elizabeth Smith
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These cookies were easy to make and they tasted great! I especially love the chewy texture and the tartness of the cherries. I'll definitely be making these again.


Saviour Saviour
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These cherry cookies are the perfect holiday treat! They're soft, chewy, and full of cherry flavor. I love the festive sprinkles on top too. I'll definitely be making these again.


keegol
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These cookies were a bit dry, but the flavor was good. I think I would add a little more butter next time I make them.


Asiko Wabito
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These cookies were a hit at my holiday party! They're so festive and delicious, and they're easy to make too. I'll definitely be making these again next year.


Esraa Rashini
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These cookies were a bit too sweet for my taste, but my kids loved them. I think I would reduce the amount of sugar next time I make them.


Leanne Renke
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These cookies were easy to make and they tasted great! I love the chewy texture and the tartness of the cherries. I'll definitely be making these again.


Nepal Country
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These cookies were amazing! They're so soft and chewy, and the cherry flavor is perfect. I will definitely be making these again and again.


Adham Roushdy
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These cookies were a bit dry, but they still had a good flavor. I think I would add a little more butter next time I make them.


fabian klaaste
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I followed the recipe exactly and my cookies turned out perfectly! They're chewy, flavorful, and the festive sprinkles add a nice touch. I'll definitely be making these again.


Smoffical 11
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These cookies were a bit too sweet for my taste, but they were still good. I think I would reduce the amount of sugar next time I make them.


Teeri Ferrell
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I was looking for a festive cookie recipe to make for my holiday party and these cherry cookies fit the bill perfectly! They were a big hit with my guests and I even had people asking for the recipe. They're definitely a keeper!


VmegA RoguE
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These cookies are so easy to make and they taste delicious! I love the chewy texture and the tartness of the cherries. I've already made them twice and I'm sure I'll make them again soon.


Roshan Israr
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I made these cookies for my family and they loved them! The cookies are soft and chewy, with just the right amount of sweetness. The cherry flavor is also very pronounced. I will definitely be making these cookies again.


Michelle Kelly
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These cherry cookies were a hit at my holiday party! They're so chewy and flavorful, and the festive sprinkles add a nice touch. I'll definitely be making these again next year.


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