FENNEL SLAW
Categories Salad Vegetable Side No-Cook Fourth of July Picnic Quick & Easy Backyard BBQ Mayonnaise Fennel Fall Summer Gourmet Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 4 servings
Number Of Ingredients 8
Steps:
- Whisk together all ingredients except fennel.
- Trim fennel stalks flush with bulb, discarding stalks, and remove any discolored outer layers. Halve fennel through root end and discard core. Thinly slice fennel with a mandoline or other manual slicer.
- Toss fennel with enough dressing to coat, then season with salt and pepper.
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Olamide Yusuf
[email protected]This slaw was absolutely delicious! The fennel and cabbage were perfectly crisp, and the dressing was tangy and flavorful. I will definitely be making this again.
olipa nakazwe
[email protected]This slaw was a bit too tangy for my taste. I would recommend using less vinegar in the dressing.
Ace Upton
[email protected]I was looking for a healthy and refreshing side dish, and this fennel slaw fit the bill perfectly. It was light and flavorful, and the dressing was delicious. I will definitely be making this again.
Abdalla Jaceloow
[email protected]This slaw was easy to make and very tasty. I used a food processor to shred the fennel and cabbage, which made it very quick and easy. The dressing was also very good, with a nice balance of flavors. I will definitely make this slaw again.
Aboy Kiz
[email protected]I made this slaw for a picnic and it was a big hit! Everyone loved the unique flavor. I will definitely be making this again.
Emily Kyania
[email protected]This slaw was a bit too sweet for my taste. I would recommend using less sugar in the dressing.
Savannah Messano
[email protected]This slaw was easy to make and very tasty. I used a mandoline to slice the fennel and cabbage, which made it very uniform and pretty. The dressing was also very good, with a nice balance of sweet and tangy flavors. I will definitely make this slaw ag
Hira G
[email protected]I made this slaw for a party and it was a huge hit! Everyone loved the unique flavor. I will definitely be making this again.
5 Star Musik
[email protected]This slaw was a bit too bland for my taste. I would recommend adding more spices to the dressing.
Durelle africa Thia
[email protected]This slaw was absolutely delicious! The fennel and cabbage were perfectly crisp, and the dressing was tangy and flavorful. I will definitely be making this again.
Superdragon 789
[email protected]This slaw was a bit too tangy for my taste. I would recommend using less vinegar in the dressing.
Momma hossain Monna hossain
[email protected]I was looking for a healthy and refreshing side dish, and this fennel slaw fit the bill perfectly. It was light and flavorful, and the dressing was delicious. I will definitely be making this again.
Junaidkhan Niazi
[email protected]This slaw was easy to make and very tasty. I used a food processor to shred the fennel and cabbage, which made it very quick and easy. The dressing was also very good, with a nice balance of flavors. I will definitely make this slaw again.
Sanelisiwe Mbuthuma
[email protected]I made this slaw for a picnic and it was a big hit! Everyone loved the unique flavor. I will definitely be making this again.
Skye Macneill
[email protected]This slaw was a bit too sweet for my taste. I would recommend using less sugar in the dressing.
moushumi rahman
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The fennel slaw was absolutely delicious. The dressing was perfect, and the fennel and cabbage were perfectly crisp. I will definitely be making this again.
Son Dos
[email protected]This slaw was a hit at my potluck! Everyone loved the unique flavor combination. I will definitely be making this again.
khali hegmam
[email protected]Easy to make and very tasty. I used a mandoline to slice the fennel and cabbage, which made the slaw very uniform and pretty. The dressing was also very good, with a nice balance of sweet and tangy flavors. I will definitely make this slaw again.
lovely Williams
[email protected]This fennel slaw was a delightful surprise! The combination of sweet fennel, tangy dressing, and crunchy cabbage was absolutely delicious. I especially loved the addition of the toasted walnuts, which added a nice nutty flavor. I served this slaw as