FENNEL SLAW
Steps:
- Cut cabbage in quarters, lengthwise. Remove and discard core and slice as finely as possible across width. Place in large bowl.
- Remove wispy fennel leaves. Chop and reserve for garnish. Cut bulbs in half and slice as finely as possible across width, discarding hard cores. Place in bowl with cabbage.
- Combine remaining ingredients in another bowl. Add, half a cup at a time, to cabbage and fennel just until well moistened. You don't want a pool of dressing at bottom of bowl. Toss well and store in refrigerator.
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Nathan Behailu
[email protected]This slaw is a great way to get your daily dose of vegetables. It's also a delicious and satisfying side dish.
Penny Lynn
[email protected]I love the unique flavor of this slaw. It's the perfect side dish for grilled meats or fish.
Adnanboy Adnankhan
[email protected]This slaw is a refreshing and flavorful side dish that is perfect for any occasion.
Sphamandla Ndlovu
[email protected]This slaw is so easy to make and it's always a crowd-pleaser. I love serving it at potlucks and picnics.
SaeedAnwar Khan
[email protected]I'm not a big fan of fennel, but I really enjoyed this slaw. The fennel was mild and sweet, and it paired perfectly with the other ingredients.
Opu Mulla
[email protected]This slaw is a great way to add some extra crunch and flavor to your next salad.
Shahzad A Shahzad A
[email protected]I love the combination of fennel and cabbage in this slaw. It's so refreshing and flavorful.
Andre Avance
[email protected]This fennel slaw is a great way to use up leftover vegetables. It's also a healthy and delicious side dish.
Qasim Chohan
[email protected]I made this slaw for a picnic and it was a big hit. Everyone loved the unique flavor and the crunchy texture.
Mariam norman
[email protected]This slaw is the perfect side dish for any summer cookout. It's light and flavorful, and it goes well with grilled meats and vegetables.
Cllaahi Cali siciid
[email protected]I love the vibrant colors in this slaw. It's so inviting and refreshing.
Ogbonna Emmanuel
[email protected]I followed the recipe exactly and the slaw turned out great. The only thing I would change is to add a little more salt and pepper to taste.
Sahinur
[email protected]This is my new favorite slaw recipe. It's so easy to make and it's always a crowd-pleaser.
Yousef El Hamad
[email protected]I'm not usually a fan of fennel, but this slaw changed my mind. The fennel was mild and sweet, and it paired perfectly with the other ingredients.
M Bilal Mahi007
[email protected]I made this slaw for a potluck and it was a hit! Everyone loved the unique flavor and the crunchiness.
ali alidubai
[email protected]I love fennel slaw! It's so refreshing and flavorful. This recipe is a great one - easy to follow and the results are delicious.
Millefaith Holmes
[email protected]This fennel slaw was a delightful surprise! The combination of sweet and tangy flavors was perfect, and the fennel added a nice crunchy texture.