FENNEL CUCUMBER SALSA
This is a fresh and unusual salsa. Use it as an appetizer or on grilled meats. The fennel has a surprisingly light flavour. Perfect for summer. Serve with tortillas or sliced baguette.
Provided by Jenny
Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes Avocado Salsa Recipes
Time 40m
Yield 16
Number Of Ingredients 9
Steps:
- Combine the cucumber, fennel, avocado, red onion, banana peppers, cilantro, honey, lemon juice, salt, and pepper in a bowl. Allow mixture to sit 20 minutes before serving.
Nutrition Facts : Calories 43.4 calories, Carbohydrate 6.8 g, Fat 2 g, Fiber 2.1 g, Protein 0.9 g, SaturatedFat 0.3 g, Sodium 18.4 mg, Sugar 2.9 g
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Jtoons
[email protected]This is a great recipe for beginner cooks.
Stephanie Sallie
[email protected]This salsa is a great way to get your kids to eat more vegetables.
Anneliese Porth
[email protected]I'm going to try making this salsa with different types of fruit, like mango or pineapple.
David Hill
[email protected]This is the perfect salsa for a summer party.
Rayhan Shah
[email protected]I love the pop of color that this salsa adds to my plate.
H.m. Ibrahim
[email protected]This salsa is a great way to use up leftover cucumbers.
homraj neupane
[email protected]I'm not a huge fan of fennel, but I really enjoyed this salsa. The flavors are well-balanced and the texture is nice and crunchy.
Adeng M
[email protected]This is a great salsa to serve with chips, tacos, or even grilled fish.
Em Ei
[email protected]I made this salsa for a party last weekend and it was a huge hit! Everyone loved the unique flavor.
legend beast
[email protected]This salsa is so refreshing and flavorful! I love the combination of fennel and cucumber, and the red onion and jalapeño add a nice kick. I'll definitely be making this again.