Steps:
- Whisk 1/3 cup sour cream, 3 tablespoons apple cider vinegar, some chopped fresh dill and chives and 1 teaspoon each caraway seeds and celery salt. Toss in 1 thinly sliced fennel bulb and 1/2 head thinly sliced red cabbage. Season with salt and pepper; chill 20 minutes.
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Lana Mulic
[email protected]I've made this slaw several times now and it's always a hit! It's the perfect combination of sweet and tangy, and the fennel adds a nice touch of anise flavor.
Kathy Hancock
[email protected]This slaw is a great way to get your kids to eat their vegetables. It's also a healthy and delicious side dish that's perfect for any meal.
Cameron Hartley
[email protected]I'm not a huge fan of fennel, but I really enjoyed this slaw. The fennel flavor is very subtle and it pairs perfectly with the cabbage.
Arman Hosen Ridoy
[email protected]This slaw is a great side dish for grilled chicken or fish. It's also a great addition to a summer picnic or potluck.
Mahmoud Saied
[email protected]I love the crunch of the cabbage and the sweetness of the fennel. The dressing is also perfect, with just the right amount of tanginess.
Touhid Rahman
[email protected]This slaw is a great way to add some extra veggies to your diet. It's also a good way to use up leftover cabbage and fennel.
Rohan Khadka
[email protected]I'm always looking for new and interesting slaw recipes. This one definitely fits the bill! The fennel and cabbage are a great combination, and the dressing is delicious. I'll definitely be making this again.
Lumka Faith
[email protected]This slaw is a great make-ahead dish. I often make it the night before and it's even better the next day. The flavors have a chance to meld together and the slaw becomes even more flavorful.
Chomunorwa Kuzozviranga
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it comes together in minutes. The result is a delicious and refreshing slaw that's perfect for any occasion.
Sagar Larka
[email protected]This slaw is a great way to use up leftover cabbage and fennel. It's also a healthy and delicious side dish that's perfect for summer gatherings.
Erinson Tavarez
[email protected]I've never been a big fan of slaw, but this recipe changed my mind! The fennel and cabbage are a great combination, and the dressing is perfect. I'll definitely be making this again.
asal maleki
[email protected]This is my new favorite slaw recipe! It's so easy to make and it's always delicious. I love the way the fennel and cabbage complement each other.
Franklin Clews
[email protected]I made this slaw for a potluck and it was a huge hit! Everyone loved the unique flavor and the fact that it was so light and refreshing.
Rayham Islam
[email protected]This slaw is delicious! I love the combination of fennel and cabbage, and the dressing is perfect. It's a great side dish for any summer meal.
Sarfaraz Ali
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of fennel, but I'm so glad I did! The fennel flavor is very subtle and it pairs perfectly with the cabbage. This slaw is a great way to add some extra crunch and flavor to your meals.
Marycynthia Nkemjika
[email protected]This slaw is so easy to make and it's always delicious. I love the crunch of the cabbage and the sweetness of the fennel. It's the perfect side dish for grilled chicken or fish.
Md Ratul islam
[email protected]I've made this slaw several times now and it's always a hit! My friends and family love the unique flavor combination and the fact that it's so light and refreshing. It's the perfect side dish for any summer gathering.
Liton sarker
[email protected]This fennel cabbage slaw was a delightful surprise! The combination of flavors and textures was perfect, with the fennel adding a subtle sweetness and the cabbage providing a nice crunch. I also appreciated the simplicity of the recipe, which made it