Categories Citrus Fruit Vegetable Appetizer No-Cook Vegetarian Quick & Easy Orange Fennel Vegan Raw Endive Gourmet Pescatarian Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 6 servings
Number Of Ingredients 9
Steps:
- Finely grate enough zest from orange to measure 2 teaspoons, then squeeze 1 tablespoon juice into a large bowl. Whisk in zest, vinegar, salt, pepper, and oil until combined well.
- Cut fennel bulbs lengthwise into very thin slices with slicer. Halve endives lengthwise, then halve crosswise and cut lengthwise into 1/4-inch-wide strips. Add endive and fennel to vinaigrette and toss to combine. Chill, covered, 15 minutes to allow flavors to develop.
- *Available at cookware shops and Uwajimaya (800-889-1928).
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afraz dj
[email protected]This salad is delicious! I love the combination of fennel, endive, and orange.
Shahg Muzammil
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Nyane Kojo Ernest
[email protected]I've made this salad several times and it's always a hit. It's a great way to use up leftover fennel and endive.
MAHFUZ AHAMMED
[email protected]This salad is very refreshing and flavorful. The orange vinaigrette is the perfect finishing touch.
sourabh Tuli
[email protected]I'm not a big fan of fennel, but I really liked this salad. The orange vinaigrette was the perfect complement to the fennel and endive.
Epeli Vukivuki
[email protected]This salad is a great way to get your kids to eat their vegetables.
mbox jam
[email protected]I made this salad for a picnic and it was a big hit! Everyone loved the unique flavor combination.
Abdul jabbar Zardari
[email protected]This salad is very easy to make and it's a great way to use up leftover fennel and endive.
Amna Bukhari
[email protected]This salad is a bit too tart for my taste. I think I'll use less orange juice in the dressing next time.
Nico Saint
[email protected]I'm not a big fan of fennel, but I really enjoyed this salad. The orange vinaigrette helped to balance out the flavor of the fennel.
Miqdad Hussain
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Ivan Neykov
[email protected]I love this salad! It's so refreshing and light.
Garrett Cowan
[email protected]This salad is delicious! The orange vinaigrette is so flavorful and the fennel and endive add a nice crunch.
ak azad
[email protected]I added some crumbled goat cheese to this salad and it was amazing! The goat cheese added a creamy and tangy flavor that complemented the fennel and endive perfectly.
Joseph Thermidelin
[email protected]This salad is a great way to use up leftover fennel and endive. It's also a very healthy and flavorful dish.
TSM STREETWOLF1700
[email protected]I've never had fennel before, but I really enjoyed it in this salad. The orange vinaigrette was also very good.
Rainbow Lander
[email protected]This salad is so refreshing and flavorful. The orange vinaigrette is the perfect complement to the fennel and endive.
Glynn Lane
[email protected]I made this salad for a party and it was a hit! Everyone loved the unique flavor combination.
LWOMWA paul
[email protected]This salad was outstanding! The combination of fennel, endive, and orange was perfect, and the dressing was light and flavorful. I will definitely be making this again.