FENNEL AND CELERY SALAD WITH PUMPKIN SEEDS
Provided by Tamra Davis
Categories Salad Side Easter Vegetarian Quick & Easy High Fiber Parmesan Celery Pumpkin Spring Seed Mandoline Bon Appétit Sugar Conscious Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 4 servings
Number Of Ingredients 7
Steps:
- Combine celery, fennel, parsley, and pumpkin seeds in large bowl. Whisk oil and lemon juice in small bowl. Season with salt and pepper; toss with vegetables. Toss in most of cheese; top with remaining cheese.
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minhazul hossain
[email protected]I love everything about this salad. The flavors, the textures, the colors... it's all perfect. I highly recommend it!
Deuce Williams
[email protected]This salad is perfect for special occasions. It's elegant and sophisticated, but it's also easy to make. I always get rave reviews when I serve it to guests.
Mirell Adame
[email protected]This salad is a family favorite. My kids love the sweet and crunchy fennel, and I love the healthy ingredients. It's a win-win for everyone!
Wazed Ali
[email protected]This salad is so quick and easy to make. I can have it on the table in less than 15 minutes. It's a great option for busy weeknights.
Gabin Estiverne
[email protected]The dressing for this salad is amazing! It's tangy and flavorful, and it really brings all the ingredients together. I could drink it straight from the bottle!
ABDALLAH BWANIKA
[email protected]This salad is a great source of vitamins and minerals. It's packed with antioxidants and it's also a good source of fiber. I feel great after eating it.
Emma Wardle
[email protected]I love how colorful this salad is! It's so visually appealing. I always get compliments on it when I bring it to parties.
Simra Khan
[email protected]This salad is a great way to save money on your grocery bill. It's made with simple, affordable ingredients and it's just as delicious as more expensive salads.
Khalil Saba
[email protected]I'm gluten-free, and this salad is a lifesaver. It's so easy to make and it's always delicious. I love that I can customize it with my favorite toppings.
Nayem Hossen
[email protected]This salad is a great option for vegetarians and vegans. It's packed with protein and fiber, and it's also low in calories. I love to add some crumbled tofu or tempeh for extra protein.
CR71QQ ARAFAT
[email protected]I've been making this salad for years, and it's always a crowd-pleaser. It's the perfect salad to bring to potlucks or picnics because it travels well and always tastes fresh.
Tamati Rogerson
[email protected]I'm new to cooking, and this recipe was perfect for me. It was easy to follow and the results were delicious. I'm definitely going to try more recipes from this website.
Sadipa Tharushan
[email protected]This salad was a quick and easy weeknight meal. I had all the ingredients on hand, and it came together in just a few minutes. My whole family loved it, even my picky kids!
Nusrat jahan Oni
[email protected]I'm always looking for healthy and delicious recipes, and this salad definitely fits the bill. It's packed with nutrient-rich ingredients and has a great balance of flavors. I'll definitely be making this again!
lee hawk
[email protected]This salad was a delightful symphony of flavors. The fennel and celery provided a refreshing crunch, while the pumpkin seeds added a nutty richness. The dressing was light and tangy, perfectly complementing the salad without overpowering it.