FENNEL AND CELERY SALAD
Celery meets fennel, red onion, and parsley in this crunchy, refreshing salad dressed with lemon juice and olive oil. Chill for a few hours for best results.
Provided by Danielle DePasquale
Categories Salad Vegetable Salad Recipes
Time 2h20m
Yield 4
Number Of Ingredients 7
Steps:
- Combine celery, fennel, and red onion in a bowl. Mix in parsley. Add lemon juice, olive oil, salt, and pepper. Mix together and let sit for 2 hours or more for flavors to develop.
Nutrition Facts : Calories 80.6 calories, Carbohydrate 6.3 g, Fat 6.9 g, Fiber 2.5 g, Protein 0.9 g, SaturatedFat 1 g, Sodium 75.9 mg, Sugar 0.9 g
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Cayden Miller
[email protected]I added some chopped walnuts to this salad for a little extra crunch. It was a great addition!
Taranga Kumara
[email protected]This salad is perfect for a light lunch or dinner. It's also a great way to get your daily dose of vegetables.
lolol Minecraft
[email protected]I love the simplicity of this salad. It's only a few ingredients, but the flavors are so well-balanced.
Md Shakil islam
[email protected]This salad is a great way to use up leftover fennel and celery. It's also a healthy and delicious side dish.
jam FAIZAN OFFICIALS
[email protected]I used a mandoline to slice the fennel and celery. It made the salad look very elegant.
Diana Davis Clark
[email protected]I added some chopped walnuts to this salad for a little extra crunch. It was a great addition!
Rosa
[email protected]This salad is perfect for a light lunch or dinner. It's also a great way to get your daily dose of vegetables.
Ivan Martell
[email protected]I love the simplicity of this salad. It's only a few ingredients, but the flavors are so well-balanced.
Farooq Matti
[email protected]This salad is a great way to use up leftover fennel and celery. It's also a healthy and delicious side dish.
Aida Flores
[email protected]I made this salad for a party and it was a hit! Everyone loved the unique flavor combination. I will definitely be making this again.
M Mudassar
[email protected]This salad is so refreshing and flavorful! The fennel and celery are a great combination, and the dressing is light and tangy. I will definitely be making this again.