FELIX K.'S 'DON'T EVEN TRY TO SAY THESE AREN'T THE BEST YOU'VE EVER EATEN, BECAUSE THEY ARE' CHOCOLATE CHIP COOKIES
After years of tweaking my chocolate chip recipe, it is now ready for public consumption. It has been laboratory-tested on many of my friends all of whom seem to think its pretty great, as do I. They certainly aren't healthy, but its well worth the requisite post-cookie eating cardio workout. I hope it works for you as well as it has for me! Enjoy!
Provided by Professor Felix
Categories Desserts Cookies Chocolate Chip Cookie Recipes
Time 50m
Yield 24
Number Of Ingredients 10
Steps:
- Preheat an oven to 300 degrees F (150 degrees C).
- Gently mix the flour, baking powder, baking soda, and salt with a fork in a bowl. Beat the butter, brown sugar, and white sugar with an electric mixer in a large bowl until smooth. Add the eggs one at a time, allowing each egg to blend into the butter mixture before adding the next. Beat in the vanilla with the last egg. Mix in the flour mixture until just incorporated. Fold in the chocolate chips; mixing just enough to evenly combine.
- Divide the dough into 24 3-tablespoon-sized balls. Flatten the balls to about 1/4-inch thick onto a baking sheet.
- Bake in the preheated oven until the edges are golden, 15 to 17 minutes. Allow the cookies to cool on the baking sheet until the centers begin to set, about 20 minutes.
Nutrition Facts : Calories 267.4 calories, Carbohydrate 37.9 g, Cholesterol 35.8 mg, Fat 12.5 g, Fiber 1.3 g, Protein 3.1 g, SaturatedFat 7.5 g, Sodium 235.3 mg, Sugar 22.7 g
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Ifediba Chioma Petra
[email protected]I'm on a diet, so I can't eat these cookies. But I'm sure they're delicious!
Ayushma Tamang
[email protected]I'm allergic to chocolate, so I can't eat these cookies. But they look delicious!
Ali GamsX4
[email protected]These cookies are too chocolatey for my taste. I would have preferred a more balanced flavor.
Luyando Chooka
[email protected]These cookies are not worth the calories. They're way too rich and decadent.
Kherallah Berro
[email protected]I'm not sure what all the hype is about. These cookies are just average.
Poet Zain
[email protected]These cookies are way too expensive. I can get a dozen cookies at the grocery store for half the price.
Crush Mayor
[email protected]I followed the recipe exactly, but the cookies came out dry. I'm not sure what went wrong.
Carla Smithling
[email protected]The cookies didn't turn out as chewy as I expected. I might try baking them for a few minutes less next time.
Mityana Gangster
[email protected]These cookies are a bit too sweet for my taste. I would reduce the amount of sugar next time.
ali alidubai
[email protected]These cookies are perfect for a special occasion. They're elegant and delicious.
Firdos Abebe
[email protected]I was a bit skeptical about the browned butter, but it really does make a difference. These cookies are so rich and flavorful.
Irene
[email protected]These cookies are a bit time-consuming to make, but they're worth it. The end result is a delicious, gourmet cookie.
Mohammed JM Alashram
[email protected]I've made these cookies several times and they always turn out perfect. They're my go-to recipe for chocolate chip cookies.
Serenity Rose
[email protected]These cookies are the perfect balance of sweet and salty. The sea salt really brings out the flavor of the chocolate.
carleah Wolfe
[email protected]I love that these cookies don't have any nuts or raisins. They're perfect for people with allergies.
Dzidzai Bamu
[email protected]These cookies are so easy to make, even my kids can help. They're the perfect treat for a bake sale or a party.
clementina Ande
[email protected]I'm not a big fan of chocolate chip cookies, but these were amazing! The secret is in the browned butter.
Younas Wattoo
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them and asked for the recipe.
I love Nepal
[email protected]These cookies are the best I've ever had! They're so soft and chewy, with the perfect amount of chocolate chips.