Make and share this Favourite Date & Walnut Biscuits recipe from Food.com.
Provided by kodi_inoz
Categories Dessert
Time 20m
Yield 24 biscuits
Number Of Ingredients 9
Steps:
- Cream butter and sugars. Add vanilla and egg.
- Sift in the flour and salt.
- Add the dates and walnuts, combine well.
- Roll into walnut sized balls and place on lined baking tray. Press down a little.
- Bake in moderate oven for 10 minutes or until lightly browned.
- Cool on wire rack then hide them from children and unexpected guests!
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nwande roseline
[email protected]I can't wait to try this recipe!
Jenny Omon
[email protected]These biscuits are the perfect addition to my holiday cookie platter.
Zeinab Ezziden
[email protected]I'm not a fan of dates, so I substituted raisins instead. The biscuits still turned out great!
Ashikur Rahaman Anik
[email protected]These biscuits are way too complicated to make. I'm not going to try this recipe again.
YSF
[email protected]I followed the recipe exactly, but my biscuits didn't turn out as good as the ones in the picture.
Jabir Ali
[email protected]The biscuits were a bit dry. I think I'll add an extra egg yolk to the dough next time.
Azad Rajar
[email protected]These biscuits are a bit too sweet for my taste. I'll try reducing the amount of sugar next time.
Laxmi Bohara
[email protected]I added a little bit of cinnamon to the dough and it gave the biscuits a lovely warm flavor.
Brooke Raetz
[email protected]I made these biscuits gluten-free by using almond flour and they turned out great!
Harry Harryawan
[email protected]These biscuits are a great way to use up leftover dates and walnuts.
C TECH
[email protected]I love the simplicity of this recipe. It's just a few basic ingredients, but the results are amazing.
Scott Mash
[email protected]These biscuits are a bit time-consuming to make, but they're definitely worth the effort. They're perfect for a special occasion or a holiday gift.
David Thompson
[email protected]I've tried a lot of date and walnut biscuit recipes, but this one is by far the best. The biscuits are light and fluffy, and the flavors are perfectly balanced.
Adriana Modesto
[email protected]I made these biscuits for a bake sale and they were a huge success! Everyone loved them and I sold out in no time.
Tuqeer Rajput
[email protected]These biscuits are so delicious! The dates and walnuts give them a unique and flavorful twist. I especially love the crispy edges.
matilda rocks ex racehorse
[email protected]I love how easy these biscuits are to make! I'm not a very experienced baker, but I was able to follow the recipe easily and the biscuits turned out great. They're also a big hit with my family and friends.
Madison Denton
[email protected]These date and walnut biscuits are a delightful treat! They have a perfect balance of sweetness and crunch, and the dates and walnuts add a lovely texture and flavor. I'll definitely be making these again soon!