The addition of Neufchatel cheese makes these deviled eggs exceptionally creamy.
Provided by Kraft
Categories Trusted Brands: Recipes and Tips PHILADELPHIA Cream Cheese
Time 15m
Yield 24
Number Of Ingredients 7
Steps:
- Cut eggs in half lengthwise. Remove yolks; place in medium bowl. Add Neufchatel cheese, mayo, mustard, vinegar and sugar; mix until well blended.
- Spoon mixture into large resealable plastic bag. Cut small corner from bag and pipe filling into egg white halves. Sprinkle with paprika.
- Add, if desired, your choice of Toppings (see Tips) just before serving.
Nutrition Facts : Calories 48.4 calories, Carbohydrate 0.5 g, Cholesterol 85.2 mg, Fat 3.6 g, Protein 3.1 g, SaturatedFat 1.3 g, Sodium 75.5 mg, Sugar 0.2 g
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Kelvin Clen
[email protected]I will definitely be making these deviled eggs again.
Mwanje paul
[email protected]These deviled eggs were the perfect finger food for my party.
Md Shouvo
[email protected]The deviled eggs were good, but I think I would have liked them better if I had used a different type of mustard.
Usuf Emon
[email protected]These deviled eggs were a bit too rich for my taste.
Syed Ammu
[email protected]I love the variety of toppings in this recipe. It's a great way to add some extra flavor to deviled eggs.
krish kumar
[email protected]These deviled eggs are the perfect appetizer for any party.
DNAT3
[email protected]I'm not a big fan of deviled eggs, but I tried this recipe and was pleasantly surprised. The eggs were light and fluffy and the toppings were delicious.
Damodar Giri (Gorkhali Nirdosh)
[email protected]These deviled eggs were so easy to make and they were a big hit at my potluck.
betty 254
[email protected]I found the recipe to be a bit confusing, but the deviled eggs turned out great in the end.
Tapiwa Ntsharwa
[email protected]These deviled eggs were a little too spicy for my taste, but overall they were still good.
Krista Tepania
[email protected]I love that this recipe allows you to customize the deviled eggs to your own liking. I added some extra bacon and cheese to mine and they were perfect.
Snakhokonke Kheswa
[email protected]These are the best deviled eggs I've ever had! The toppings are so creative and the eggs are so flavorful.
dodo ashry7
[email protected]I've made these deviled eggs several times and they're always a crowd-pleaser. The recipe is easy to follow and the eggs are always delicious.
Muzammil Humayoun
[email protected]These deviled eggs were a hit at my party! Everyone loved the variety of toppings and the eggs were perfectly cooked.