FAVORITE SWEET MILK PANCAKES
Thousands of pancake recipes here, and I couldn't find a recipe like this one. It was adapted from my mother's 1950 Betty Crocker's Picture Cook Book. No buttermilk or sour milk. Not too sweet. For a richer taste, substitute melted (and cooled) butter for the oil. Add half a cup of fruit or a quarter-cup of nuts if you want. I like them just as they are, served with some real maple syrup on top. (Cooking time is based on one pancake. Total cooking time depends on how many cakes you can fit in the skillet.)
Provided by Laura2of7
Categories Quick Breads
Time 20m
Yield 8 5-inch pancakes
Number Of Ingredients 7
Steps:
- In a medium bowl, beat the egg well with a fork or whisk.
- Whisk in milk and oil
- Add sugar and salt; whisk until well combined.
- Sift flour and baking powder* together and add to milk mixture, stirring just untill smooth. (A few lumps are fine.).
- Heat a heavy griddle or flat skillet over medium heat. Coat lightly with oil. (Using a brush or a paper towel will avoid over-greasing.) Test the temperature with a few drops of water. They should dance around the pan. (You can also make a "test" 'cake, using a very small amount of batter, just to be sure.).
- Pour about 1/4 cup of batter onto hot griddle. (I use a 1/3-cup dry measuring cup. A little batter will always stay behind in the cup.).
- As soon as the pancake is puffed up and starting to show bubbles, turn and brown the other side, making sure that it's browned on the bottom. (It's okay to peek.).
- Serve immediately or keep warm, covered, in a very low oven until ready to serve.
- *Note: If batter has to stand a long time, add a little extra baking powder.
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Mullen Marillier
[email protected]I can't wait to make these pancakes again. They're so delicious!
Alatini Fusitua
[email protected]These pancakes are a must-try. You won't be disappointed.
Fun Ghoul
[email protected]I highly recommend these pancakes. They're so easy to make and they taste amazing.
Macaylin Africa
[email protected]These pancakes are the best! I've never had pancakes this good before.
Margaret Kiguru
[email protected]I've made these pancakes several times now and they always turn out perfect. They're so easy to make and they taste delicious.
Chris Henderson
[email protected]These pancakes are a family favorite. They're always a hit at breakfast or brunch.
Lacoste Angila
[email protected]I made these pancakes for my kids and they loved them! They're so easy to make and they taste amazing.
Babar Abbasi
[email protected]These pancakes are the best I've ever had. They're so light and fluffy, and the sweet milk flavor is perfect.
MR MEHRAN
[email protected]I love these pancakes! They're so fluffy and flavorful. I always get compliments when I make them.
Md rokr dj Bai
[email protected]These pancakes were a big hit with my family. They're so easy to make and they taste amazing. I'll definitely be making these again.
Wiz Chi love
[email protected]Yum! These pancakes were delicious. The sweet milk flavor was perfect and they were so fluffy and light. I'll definitely be making these again.
Rafay Raja
[email protected]These pancakes are the best! I've made them several times now and they always turn out perfect. They're so easy to make and they taste amazing. I love the sweet milk flavor.
Katrina Tahana
[email protected]I followed the recipe exactly and the pancakes turned out perfectly! They were light and fluffy, and the sweet milk flavor was delicious. I served them with butter and syrup and they were a hit with my family.
Henry Roi
[email protected]These pancakes are so easy to make and they taste amazing! The sweet milk flavor is perfect and they're so fluffy and light. I'll definitely be making these again and again.
Faisal Kaleem
[email protected]I made these pancakes for breakfast this morning and they were delicious! My kids loved them and my husband said they were the best pancakes he's ever had. I'll definitely be making these again.
Lukas Malemi
[email protected]These pancakes were a hit with my family! The batter was easy to make and the pancakes cooked up fluffy and golden brown. We loved the sweet milk flavor and the pancakes were perfect with butter and syrup.