FAVORITE SCALLOPED POTATOES
-Lucinda Isenberg, Fairmont, Minnesota
Provided by Taste of Home
Categories Side Dishes
Time 1h
Yield 2 servings.
Number Of Ingredients 7
Steps:
- Layer half of the potatoes in a greased 1-qt. baking dish. Top with onion; sprinkle with half of the salt and pepper. Top with the remaining potatoes, salt and pepper. Combine the cream and broth; pour over potatoes. Sprinkle with paprika., Bake, uncovered, at 375° for 50-55 minutes or until the potatoes are tender and top is golden brown.
Nutrition Facts : Calories 440 calories, Fat 33g fat (21g saturated fat), Cholesterol 122mg cholesterol, Sodium 450mg sodium, Carbohydrate 33g carbohydrate (6g sugars, Fiber 2g fiber), Protein 5g protein.
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Farha Qazi
[email protected]I'm not sure about this recipe. It seems like there are a lot of ingredients.
Tina Kaviladze
[email protected]This recipe looks amazing. I'm going to make it for my next dinner party.
Ayush. Das
[email protected]I can't wait to try this recipe!
Dre Boy
[email protected]Delicious!
Sheikh Muhammad Abdullah
[email protected]This recipe is easy to follow and the potatoes turn out great. I've made it several times and it's always a hit.
Champa Akter
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved the potatoes and asked me for the recipe.
COBRA Gaming
[email protected]This recipe is a keeper! The potatoes were perfectly cooked and the sauce was rich and creamy. My husband and I both loved it.
KING AFTAB
[email protected]I'm not a huge fan of scalloped potatoes, but I thought I'd give this recipe a try. I'm so glad I did! They were creamy, cheesy, and so flavorful. I'll definitely be making these again.
Rehman Khursheed
[email protected]These scalloped potatoes were a hit at my dinner party. Everyone raved about how delicious they were.
Abbas Marzban
[email protected]My family loved this recipe! It was easy to make and the potatoes turned out creamy and flavorful. I will definitely be making this again.