FAVORITE OATMEAL PANCAKES
Quaker® Old Fashioned Oats are the not-so-secret ingredient in these amazing pancakes. Top them off with different fruit, spices, or chocolate chips for some truly delicious variations.
Provided by Quaker®
Categories Trusted Brands: Recipes and Tips Quaker® Oats
Time 23m
Yield 12
Number Of Ingredients 7
Steps:
- In large bowl, combine flour, oats, baking powder and salt; mix well.
- In separate medium bowl, combine milk, egg and oil; blend well.
- Add liquid ingredients to dry ingredients all at once; stir just until dry ingredients are moistened (do not over mix).
- Add one of the stir-in options, if desired; mix gently.
- Heat skillet over medium-high heat (or preheat electric skillet or griddle to 375 degrees F). Lightly grease skillet.
- For each pancake, pour 1/4 cup batter into hot skillet.
- Turn when tops are covered with bubbles and edges look cooked. Turn only once.
- Serve & enjoy!
Nutrition Facts : Calories 86.7 calories, Carbohydrate 13.9 g, Cholesterol 16 mg, Fat 2 g, Fiber 0.7 g, Protein 3.3 g, SaturatedFat 0.4 g, Sodium 151 mg, Sugar 1.2 g
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Gordon Benton
[email protected]I'm not sure what I did wrong, but these pancakes turned out really dry. I'll have to try them again.
Jab F√∏cusx
[email protected]These pancakes were delicious! I would definitely recommend them.
Sachintha Rashmika
[email protected]I made these pancakes for my kids and they loved them! They're a great way to get your kids to eat breakfast.
Jajayz Ali
[email protected]These pancakes were a bit too dense for my liking, but they were still tasty.
RUGASIRA EMMANUEL
[email protected]I love the fact that these pancakes are made with oatmeal. It makes them healthy and filling.
Asad Mehar
[email protected]These pancakes were a bit too sweet for my taste, but otherwise they were good.
zubi Wilfred
[email protected]I've made these pancakes several times now and they're always a hit with my family and friends. They're a great way to use up leftover oatmeal.
Faiza Official Singer
[email protected]These pancakes were so easy to make and they turned out perfect! I'll definitely be adding them to my regular breakfast rotation.
Jivan Sahani
[email protected]These pancakes were a disaster! They were dry, tasteless, and fell apart when I tried to flip them.
Prince Bryan
[email protected]I'm not a big fan of oatmeal, but these pancakes were actually pretty good. I would definitely make them again.
Vinod Parkash
[email protected]These pancakes were fluffy and delicious! I loved the nutty flavor of the oats.
Xitlaly Reyes
[email protected]I thought these pancakes were just okay. They weren't bad, but they weren't anything special either.
Darlene Penno
[email protected]These pancakes were amazing! I've never had oatmeal pancakes before, but I'll definitely be making them again.
Cecelia Mensah
[email protected]I love the idea of oatmeal pancakes, but these just didn't do it for me. They were kind of bland and didn't have much flavor.
Excellence Owakah
[email protected]These pancakes were delicious! I made them for my kids and they loved them. They're a great way to get your kids to eat oatmeal.
Moaaz Mohammed
[email protected]Meh.
Patience Avre 18
[email protected]These pancakes were a bit too dry for my taste, but I think that was because I didn't use enough milk. Otherwise, they were good.
Main Fahad
[email protected]I've never made oatmeal pancakes before, but these were so easy to make and turned out great! I loved the addition of cinnamon and nutmeg.
Valon Sylaj
[email protected]These oatmeal pancakes were a hit with my family! They were fluffy, hearty, and had a delicious nutty flavor. I'll definitely be making them again.