Coated in gooey caramel, then covered with chocolate and peanut butter chips, these decadent dipped pretzels are a delicious way to celebrate. For added variety, make some using butterscotch chips in place of the peanut butter chips.-Connie Banner, Castlewood, Virginia.
Provided by Taste of Home
Time 55m
Yield 2-1/2 dozen.
Number Of Ingredients 6
Steps:
- In a heavy saucepan over low heat, melt caramels with water. In a large shallow bowl, combine chips and pecans. , Pour caramel mixture into a 2-cup glass measuring cup. Dip each pretzel about one-third of the way into the caramel mixture (reheat in microwave if mixture becomes too thick for dipping). Allow excess caramel to drip off, then roll pretzels in the chip mixture. Place on waxed paper until set. Store in airtight containers.
Nutrition Facts : Calories 209 calories, Fat 9g fat (3g saturated fat), Cholesterol 1mg cholesterol, Sodium 205mg sodium, Carbohydrate 29g carbohydrate (17g sugars, Fiber 2g fiber), Protein 4g protein.
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Jamie and Shari Auld
[email protected]I've made these several times now and they're always a crowd-pleaser. They're perfect for parties or just as a snack.
MD Faysal Ahmed
[email protected]These were a bit too sweet for my taste, but overall they were still good.
Charmant Guitarman
[email protected]I love how easy these are to make and how customizable they are. I've made them with different toppings and they're always a hit.
Derrick Givens
[email protected]These were delicious! I will definitely be making them again.
Morshed Vai
[email protected]I've tried this recipe several times and I can never get the chocolate to harden properly.
Luke Barry
[email protected]My pretzels didn't turn out as well as I hoped. I think I overcooked them.
Md Anower
[email protected]These were super easy to make and they turned out so cute! I used them to decorate a cake for my daughter's birthday.
jegul jeg
[email protected]I found these to be a bit too time-consuming to make, but they were worth it in the end.
Sudais Kamal
[email protected]These were a little too sweet for my taste, but my kids loved them.
Rayhan Sheikh
[email protected]I've made these several times now and they're always a crowd-pleaser. They're perfect for parties or just as a snack.
Shumeez Sam
[email protected]My kids loved these! They were a big hit at their birthday party.
Ken Dance
[email protected]These were so easy to make and they turned out great! I used a variety of toppings, including chocolate, caramel, and sprinkles, and they were all delicious.