Carol Allen of McLeansboro, Illinois shares her recipe for Favorite Corn Bread. "A great addition to any meal, this corn bread uses basic ingredients and is simple to make," reports Carol.
Provided by Taste of Home
Time 30m
Yield 9 servings.
Number Of Ingredients 8
Steps:
- In a bowl, combine flour, cornmeal, sugar, baking powder and salt. Add the milk, eggs and shortening; beat for 1 minute. Pour into a greased 9-in. square baking pan. Bake at 425° for 20-25 minutes or until bread is golden brown and tests done.
Nutrition Facts : Calories 210 calories, Fat 8g fat (2g saturated fat), Cholesterol 51mg cholesterol, Sodium 403mg sodium, Carbohydrate 29g carbohydrate (7g sugars, Fiber 2g fiber), Protein 5g protein.
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Salongo Dikson
[email protected]I've been making this cornbread recipe for years and it's always a crowd-pleaser. It's the perfect side dish for any meal.
Lubulwa Tomranks
[email protected]This cornbread is a keeper! It's so easy to make and it's always a hit with my family and friends.
Shafiq Khan Official
[email protected]I made this cornbread for my family and they loved it! They said it was the best cornbread they've ever had.
ABDAL Ali kakizai
[email protected]I'm not sure what all the hype is about. This cornbread is just average.
Rudy Laynes
[email protected]This cornbread is okay. It's not the best I've ever had, but it's not bad either.
MR XWAQAR
[email protected]I'm not a big fan of cornbread, but this recipe changed my mind. It's so moist and flavorful, I could eat it every day.
blessing mupaque
[email protected]This cornbread is delicious! I love the texture and the flavor. It's the perfect addition to any meal.
Golu Molu
[email protected]I've tried several cornbread recipes and this one is by far the best. It's so easy to make and it always comes out perfect.
Tokozani Duke Vilakazi
[email protected]I followed the recipe exactly and my cornbread turned out dry and crumbly. I'm not sure what went wrong.
William Whitten
[email protected]This cornbread is so good! It's moist and flavorful, with a perfect crust. I'll definitely be making it again.
Muhammad Rafi
[email protected]I made this cornbread for a potluck and it was the first thing to go! Everyone loved it.
Malaiya Henderson
[email protected]This is my go-to cornbread recipe. It's simple, quick, and always delicious.
Jessie Little
[email protected]I've made this cornbread recipe several times and it's always a hit! It's so easy to make and it turns out perfect every time.
Oluwatosin Esther
[email protected]This cornbread is so moist and flavorful! I love the addition of sour cream and the hint of sweetness from the sugar. It's the perfect side dish for any meal.