FAVORITE CHURCH SUPPER CHILI

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Favorite Church Supper Chili image

We grow a lot of tomatoes and vegetables for canneries in our area-and for use in this original recipe of mine, which won first place in a "Best Chili" contest at work!-Dorothy Smith, Napoleon, Ohio

Provided by Taste of Home

Categories     Lunch

Time 1h5m

Yield 20-24 servings.

Number Of Ingredients 13

2-1/2 pounds ground beef
1/2 cup chopped green pepper
1 cup chopped celery
2 cups chopped onion
1 garlic clove, minced
3 tablespoons chili powder
2 teaspoons salt
1/2 teaspoon pepper
1 can (14-1/2 ounces) diced tomatoes, undrained
1 can (46 ounces) tomato juice
4 cups V8 juice
2 cans (16 ounces each) kidney beans, rinsed and drained
2 cans (16 ounces each) hot chili beans, undrained

Steps:

  • In a large Dutch oven, cook beef over medium heat until no longer pink; drain. Add the green pepper, celery and onion; cook until tender. Add garlic; cook 1 minute longer. , Stir in the spices, tomatoes and juices. Bring to a boil. Reduce heat; simmer, uncovered, for 20 minutes. Add beans and simmer 20 minutes longer or until heated through.

Nutrition Facts : Calories 139 calories, Fat 5g fat (2g saturated fat), Cholesterol 23mg cholesterol, Sodium 678mg sodium, Carbohydrate 13g carbohydrate (5g sugars, Fiber 3g fiber), Protein 11g protein.

Like Chandio
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This chili is so easy to make and it's so delicious. I highly recommend it.


alex atamba
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I made this chili for a party and it was a huge success. Everyone loved it!


cebisile dlomo
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This chili is the perfect meal for a cold winter day. It's so warm and comforting.


Juhan
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I love that this chili is made with beans. It's a great source of protein and fiber.


Alicia “Elmo” Garner
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This chili is a great way to use up leftover meat. I used leftover chicken and it turned out great.


Megan Pavlisich
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I made this chili in my slow cooker and it turned out perfectly. It's so easy to make and it's so delicious.


Gabby Chambers
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This chili is so versatile. You can add or remove ingredients to suit your own taste.


Natasha Coetzee
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I love that this chili is made with ground turkey. It's a healthier option than traditional chili, but it's just as delicious.


Sakhawat Satti
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This chili is the perfect comfort food. It's so warm and satisfying.


William Medendorp
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I made this chili for a potluck and it was a huge hit. Everyone was asking for the recipe.


Juanita Olyn
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This chili is a must-try for any chili lover. It's so good, you'll want to make it again and again.


Sano Bhai Moh
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I've tried many chili recipes, but this one is by far the best. It's the perfect balance of spices and flavors.


Kia ByDesign
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This chili is so flavorful and delicious. I highly recommend it.


Anna Poe
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I love that this chili is so easy to make. I can have it on the table in no time.


Artie Patierno
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This chili is perfect for a cold winter day. It's so hearty and filling.


Peace Chiwendu
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I made this chili for a party and it was a huge success. Everyone loved it!


Shodo Sparrow
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This is the best chili I've ever had. It's so flavorful and the meat is so tender.


Md Sayek
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I've made this chili several times now and it's always a hit. It's so easy to make and it's always delicious.


hikmatullah khan
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This chili is amazing! I made it for my family and they loved it. It's so flavorful and hearty, and it's perfect for a cold winter day.