I received this recipe from a friend and have modified it to suit my family's tastes. Our three children especially like this slightly sweet chili because it's not too spicy.
Provided by Taste of Home
Categories Lunch
Time 2h35m
Yield 14-16 servings (4 quarts).
Number Of Ingredients 16
Steps:
- In a Dutch oven or soup kettle, brown beef in oil; drain. Add the onion, green peppers and garlic; cook until tender. , Add the next eight ingredients; bring to a boil. Reduce heat; cover and simmer for 2 hours, stirring occasionally. Add beans and cornmeal; simmer for 15 minutes, stirring frequently. Garnish with cheese and onion if desired.
Nutrition Facts : Calories 338 calories, Fat 15g fat (5g saturated fat), Cholesterol 74mg cholesterol, Sodium 717mg sodium, Carbohydrate 24g carbohydrate (12g sugars, Fiber 6g fiber), Protein 26g protein.
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Damsaz Kaloi
[email protected]Overall, I thought this chili was pretty good. It's not the best chili I've ever had, but it's definitely worth trying.
B.D Gamers
[email protected]This chili is a bit time-consuming to make, but it's worth it. It's so delicious.
AMUL MGR
[email protected]I love that this chili is made with healthy ingredients.
Malik Hadi
[email protected]This chili is a great way to use up leftover meat.
Nomavila Ngozo
[email protected]I found this chili to be a bit bland. I had to add some extra spices to give it some flavor.
Amoyah Baker
[email protected]This chili is a bit spicy for my taste, but I still enjoyed it.
Raheel Hassan
[email protected]I made this chili for a potluck, and it was a huge success. People were asking for the recipe all night.
Basmala Hesham
[email protected]This chili is the perfect comfort food for a cold winter day.
Ramesh Bhattrai (Ramu)
[email protected]I wasn't sure how this chili would turn out, but I was pleasantly surprised. It was so flavorful and hearty.
Harry Gibson
[email protected]This chili is so easy to make, and it's so delicious. I love that I can throw it all in the slow cooker and let it do its thing.
AWONKE AWONKE
[email protected]I've made this chili recipe several times now, and it always comes out great. It's my go-to chili recipe.
Habte Kebede
[email protected]This chili was a hit at my last party! Everyone loved it.