FAVORITE BANANA CHIP MUFFINS
These banana chocolate chip muffins are one of the first things my husband gets hungry for when he's home from deployment. I make sure to have the overripe bananas ready. They're a family tradition. -Kimberly Duda, Sanford, North Carolina
Provided by Taste of Home
Time 40m
Yield 1 dozen.
Number Of Ingredients 10
Steps:
- Preheat oven to 375°. In a large bowl, whisk flour, sugar, baking soda, cinnamon and salt. In another bowl, whisk egg, bananas, melted butter and vanilla until blended. Add to flour mixture; stir just until moistened. Fold in chocolate chips., Fill greased or paper-lined muffin cups three-fourths full. Bake 17-20 minutes or until a toothpick inserted in center comes out clean. Cool 5 minutes before removing from pan to a wire rack. Serve warm.
Nutrition Facts : Calories 207 calories, Fat 8g fat (5g saturated fat), Cholesterol 31mg cholesterol, Sodium 172mg sodium, Carbohydrate 33g carbohydrate (18g sugars, Fiber 2g fiber), Protein 3g protein. Diabetic Exchanges
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Edom Theodros
[email protected]These muffins are the perfect size for a snack.
mhmade alia
[email protected]These muffins are so moist and fluffy.
Koki Kokita
[email protected]I love the banana flavor in these muffins.
Fatima L Bamalli
[email protected]These muffins are a great way to use up ripe bananas.
Kamal Amarkhil
[email protected]These muffins are perfect for a party.
Aijaz shaikh Aijaz shaikh
[email protected]These muffins are a delicious and healthy snack.
Action Rai
[email protected]These muffins are the perfect way to start your day.
Toqeer Mahal
[email protected]These muffins are so easy to make.
Ogbeide Giuseppe
[email protected]I love that these muffins are made with whole wheat flour.
Gracelynn Marr
[email protected]These muffins are a great way to use up overripe bananas.
Ktw Whitty
[email protected]I made these muffins with blueberries and they were delicious! The blueberries add a pop of color and flavor to the muffins.
Kasho Malik
[email protected]These muffins are so moist and fluffy. They are the perfect texture for a muffin.
MGBAKO CHIOMA
[email protected]I love the banana flavor in these muffins. It is subtle, but it is definitely there.
kidd shanks
[email protected]These muffins are perfect for breakfast, lunch, or a snack. They are also great for freezing.
Grimtap Aftan
[email protected]I made these muffins with chocolate chips and they were amazing! The chocolate chips add a delicious sweetness to the muffins.
Tom Sixone
[email protected]These muffins are so easy to make, even my kids can help. They are a great way to get kids involved in the kitchen.
Zowie Helton
[email protected]I love that these muffins are made with whole wheat flour. They are a healthier option than most other muffin recipes.
Marie Grace Gribble
[email protected]These muffins are the perfect way to use up ripe bananas. They are so moist and flavorful.
marion wambua
[email protected]I made these muffins for my family and they were a hit! Everyone loved them.
Santhi maya
[email protected]These muffins were so easy to make and they turned out so moist and delicious! I will definitely be making them again.