FAVORITE APRICOT NECTAR CAKE
Make and share this Favorite Apricot Nectar Cake recipe from Food.com.
Provided by Courtly
Categories Dessert
Time 52m
Yield 16 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 325. Lightly mist a 12 cup Bundt pan with vegetable oil spray, dust with flour. Shake out excess flour.
- Place cake mix, gelatin, apricot nectar, oil, lemon zest, and eggs in mixing bowl. Blend with mixer on low speed for 1 minute. Stop machine and scrape down sides of bowl. Increase mixer speed to medium and beat 2 to 3 minutes more, scraping down sides of bowl again, if needed. The batter should look thick and smooth. Pour batter into prepared pan. Place pan in oven.
- Bake cake until it is light brown and springs back when lightly pressed with your finger, 40-42 minutes. Remove pan from oven and place on wire rack to cool for 10 minutes.
- Prepare glaze. Combine confectioners sugar, lemon juice, and apricot nectar in small saucepan and heat over medium-low heat, stirring, until sugar has dissolved, 3 to 4 minutes.
- Run a long, sharp knife around the edge of the cake and invert it onto a platter. While the cake is still warm, poke holes in the top with a toothpick or wooden skewer. Spoon glaze onto cake so that it seeps down into the holes. Let the cake cool before slicing.
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Dikeledi Margareth
[email protected]This cake is divine! The apricot nectar gives it a wonderful flavor and the texture is so moist and fluffy. I'll definitely be making this again.
Geofrey Alisobola
[email protected]This cake was a bit too sweet for my taste, but the apricot flavor was lovely. I might try reducing the sugar next time.
Gemma Johnson
[email protected]I've been making this cake for years and it's always a crowd-pleaser. The apricot nectar gives it a wonderful flavor and the texture is always moist and tender.
Toughmuck Cleaning
[email protected]This cake is so easy to make and always turns out perfectly. It's my go-to recipe for a quick and delicious dessert.
Tersue Jacob
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved the unique flavor and the moist texture.
David Thibodeau
[email protected]This cake was a disappointment. The apricot flavor was artificial and the texture was dry and crumbly.
Red_9 FF
[email protected]I'm not a big fan of apricot, but I thought this cake was delicious! The flavors were perfectly balanced and the texture was moist and tender.
Shorts video
[email protected]This cake was easy to make and turned out great! The apricot nectar gave it a lovely flavor and the texture was perfect.
Toby Madden
[email protected]I followed the recipe exactly and my cake turned out dense and gummy. Not sure what went wrong.
Mama Dad
[email protected]This cake was a bit dry for my taste, but the apricot flavor was lovely. I might try adding some extra moisture next time.
Op Hacker
[email protected]This cake was delicious! The apricot nectar gave it a wonderful flavor and the texture was perfect. I'll definitely be making this again.
Arafat Arafattomina133
[email protected]This cake is a keeper! It's moist, flavorful, and easy to make. I've already made it twice and it's been a hit both times.
Kwame Boakye
[email protected]I love this cake! It's so easy to make and always turns out perfectly. The apricot nectar gives it a lovely moistness and flavor.
Biraven PRINCE
[email protected]This cake was a hit at my party! Everyone loved the delicate apricot flavor and the moist texture. Will definitely be making this again.
x.ala88
[email protected]This cake is so moist and flavorful! The apricot nectar adds a lovely sweetness and tanginess. I'll definitely be making this again.
MD SHARAFAT
[email protected]Just made this cake and it's absolutely divine! The apricot nectar gives it a wonderful moistness and flavor. Highly recommend!
Systematic Destruction
[email protected]This cake was easy to make and turned out so delicious! I loved the tangy apricot flavor and the moist texture. Perfect for a summer afternoon.
Ketavion Pompey
[email protected]I've tried many apricot nectar cakes, but this one is by far the best. It's incredibly moist and flavorful, with a beautiful golden crust. Will definitely be making this again!
Mohammad Junaid
[email protected]This apricot nectar cake was a delightful surprise! The flavors were perfectly balanced, with a moist and tender crumb. I followed the recipe exactly and was thrilled with the results.