FAVA BEANS WITH CILANTRO

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Fava Beans With Cilantro image

Posting for the ZWT 5 Portugal Times are approximate Found while surfing and is from Food of spain and Potugal

Provided by wicked cook 46

Categories     Beans

Time 45m

Yield 4 serving(s)

Number Of Ingredients 6

4 slices bacon (Chopped )
1 medium onion (Chopped )
2 lbs fava beans (Or Lima Beans )
1 cup chicken broth
salt and pepper (To Taste )
1/2 cup cilantro (Chopped)

Steps:

  • Saute bacon until crisp add onion and saute for 5 minutes.
  • Add beans and broth cover and simmer 20 minutes;
  • Add salt, peppe and cilantro,
  • Toss to mix and serve.

Christina Inez Brisbo
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This dish is a great way to enjoy the fresh flavors of spring. The fava beans are tender and sweet, and the cilantro-lemon-garlic sauce is bright and flavorful. I served it with grilled chicken and it was a delicious and healthy meal.


Dannyboy Dannyboy
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This recipe is a keeper! It's easy to make, healthy, and delicious. I'll definitely be making it again.


Julianne Obermeier
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This recipe is a great way to get your kids to eat their vegetables. My kids loved the fava beans and the cilantro-lemon-garlic sauce. I'll definitely be making this again for them.


Subush Subu
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I love the combination of fava beans and cilantro. This recipe is a great way to showcase these two ingredients. The beans are tender and the cilantro-lemon-garlic sauce is so flavorful. I served it with grilled chicken and it was a delicious and hea


nabosh
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This recipe was a bit too bland for my taste. I added some extra garlic and lemon juice and it was much better.


Damian Binder
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I'm not a huge fan of fava beans, but I thought I'd give this recipe a try. I'm glad I did! The beans were surprisingly delicious and the sauce was so flavorful. I'll definitely be making this again.


Daniel Astu
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This recipe is a great way to use up leftover fava beans. I had some leftover from a previous recipe and this was the perfect way to use them up. The beans were tender and flavorful and the sauce was delicious.


Md Akin
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I'm a big fan of fava beans and this recipe is one of my favorites. The beans are cooked perfectly and the sauce is so flavorful. I love serving this dish with grilled chicken or fish.


Cheick Kone
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This recipe is a great way to get your kids to eat their vegetables. My kids loved the fava beans and the cilantro-lemon-garlic sauce. I'll definitely be making this again for them.


Authai Sinha
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I love the combination of fava beans and cilantro. This recipe is a great way to showcase these two ingredients. The beans are tender and the cilantro-lemon-garlic sauce is so flavorful. I served it with grilled chicken and it was a delicious and hea


Tanki Junior
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This recipe was a bit too bland for my taste. I added some extra garlic and lemon juice and it was much better.


Mahmoud Sharara
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I'm not a huge fan of fava beans, but I thought I'd give this recipe a try. I'm glad I did! The beans were surprisingly delicious and the sauce was so flavorful. I'll definitely be making this again.


Gameing Sohan YouTube Channel
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This recipe is a great way to use up leftover fava beans. I had some leftover from a previous recipe and this was the perfect way to use them up. The beans were tender and flavorful and the sauce was delicious.


Sandile G Zondi
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I made this recipe for a potluck and it was a huge success! Everyone loved the unique flavor of the fava beans and the cilantro-lemon-garlic sauce. I'll definitely be making this again for my next party.


Krystian Hobbs
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Meh. It was okay. The beans were a bit tough and the sauce was bland.


Khadija Sariko
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This was my first time cooking fava beans and I'm so glad I tried this recipe. The beans were perfectly cooked and the cilantro-lemon-garlic sauce was divine. I'll definitely be making this again!


Ado Mirani
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I love this recipe! It's so easy to make and the flavors are amazing. I've made it several times now and it's always a hit with my family and friends.


Nisad Hossan
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This fava bean recipe with cilantro is a great way to enjoy this healthy and delicious legume. The beans are cooked until tender and then tossed with a flavorful mixture of cilantro, garlic, lemon juice, and olive oil. I served it as a side dish with


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