FAVA BEAN SOUP WITH CARROT CREAM
Categories Soup/Stew Milk/Cream Bean Sauté Carrot Spring Bon Appétit
Yield Makes 6 servings
Number Of Ingredients 16
Steps:
- For soup:
- Cook fava beans in large pot of boiling salted water 5 minutes. Drain. Cool. Cut off tip of each pod and squeeze beans into medium bowl. Peel skin from each bean (to yield about 3/4 cup beans).
- Heat oil in large pot over medium heat. Add onion and sauté until tender, about 10 minutes. Add beans, potato, carrot, broth, 1 1/2 cups water, and wine. Cover and simmer until vegetables are soft, about 15 minutes. Cool slightly. Stir in parsley. Working in batches, puree soup in blender. Return to pot. Stir in cream. Season with salt and pepper. (Soup can be made 1 day ahead; cover and chill.)
- For carrot cream:
- Puree all ingredients in blender. Transfer to bowl. Chill at least 15 minutes and up to 3 hours.
- Strain carrot cream into medium bowl, pressing on solids to extract as much liquid as possible. Using electric mixer, beat carrot cream until soft peaks form. Bring soup to simmer. Ladle into bowls. Top with dollop of carrot cream.
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Azhar Veesar
[email protected]This soup is a must-try for any soup lover. It's unique, flavorful, and satisfying. You won't be disappointed.
Kishor Timilsina
[email protected]I'm not a big fan of soups, but this one is an exception. It's so delicious and flavorful, I could eat it every day.
Jye Featherstone
[email protected]This is one of the best soups I've ever had. The fava beans and carrot cream are a perfect combination, and the soup is so flavorful and satisfying.
akku grg
[email protected]I'm not sure what I was expecting, but this soup exceeded my expectations. It's so delicious and flavorful. I will definitely be making this again.
mwamariu
[email protected]This soup is perfect for a cold winter day. It's warm and comforting, and it will definitely fill you up.
Angela McCollum
[email protected]I love the simplicity of this soup. It's made with just a few simple ingredients, but it's still very flavorful.
md mahfuz
[email protected]This soup is a great way to get your daily dose of vegetables. It's packed with fava beans, carrots, and other healthy ingredients.
Jemoke Willis
[email protected]I'm always looking for new and interesting soup recipes, and this one definitely fits the bill. The fava beans and carrot cream are a great combination, and the soup is very flavorful.
Tasha Monje
[email protected]This soup is so easy to make, and it's so delicious! I love the combination of fava beans and carrot cream. It's a really unique and flavorful soup.
Sultan Pathan
[email protected]I made this soup for a dinner party last night, and it was a hit! Everyone loved it. I especially liked the way the carrot cream added a touch of sweetness to the soup.
Zaga Ug
[email protected]This soup is a great way to use up leftover fava beans. I had some leftover from a salad I made earlier in the week, and this soup was the perfect way to use them up.
Anna Remoto
[email protected]I'm not a big fan of fava beans, but I really enjoyed this soup. The carrot cream really helped to balance out the flavor of the beans.
Hosam Abshra
[email protected]This was my first time cooking with fava beans, and I was pleasantly surprised at how much I enjoyed them. The soup was very easy to make, and it turned out great.
Junior Makore
[email protected]I love this soup! It's so flavorful and filling. I especially like the addition of the carrot cream. It gives the soup a really nice texture.
L LOVE1
[email protected]This fava bean soup is a delicious and hearty meal. The carrot cream adds a nice sweetness and creaminess to the soup. I will definitely be making this again.