An ancient member of the pea family (Europeans and North Africans have been eating them for millennia), fava beans have a nutty taste and buttery texture all their own.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Number Of Ingredients 7
Steps:
- Saute onion in olive oil. Season with salt. Stir in chicken stock. Bring to a simmer. Add fava beans. Simmer until tender. Stir in Parmesan. Puree. Season with lemon juice, salt, and pepper.
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autumn phillips
a.phillips89@hotmail.comI'm not a huge fan of soup, but this fava bean soup is incredible! The flavors are so rich and complex, and the beans are cooked perfectly. I love the addition of the lemon zest and feta cheese, which really brighten up the dish. I will definitely be
Esther Andera
a78@gmail.comThis soup is amazing! It's so hearty and flavorful, and the beans are cooked perfectly. I love the combination of flavors and textures, and the lemon zest really brightens up the dish. I will definitely be making this soup again soon!
Nduduzo Dlozi
nduduzo.d@gmail.comThis soup is delicious and easy to make! I love the combination of flavors and textures, and the lemon zest really brightens up the dish. I will definitely be making this soup again!
Sabzada Zafar Iqbal
i@yahoo.comI'm not a huge fan of fava beans, but this soup was surprisingly good! The beans were cooked perfectly and the broth was flavorful. I love the addition of the lemon zest and feta cheese, which really brightened up the dish. I will definitely be makin
Yabson_guxs tv
y_t@gmail.comThis soup is amazing! It's so hearty and flavorful, and the beans are cooked perfectly. I love the combination of flavors and textures, and the lemon zest really brightens up the dish. I will definitely be making this soup again soon!
Shawaiz Imran
s_imran@gmail.comI'm not a huge fan of soup, but this fava bean soup is incredible! The flavors are so rich and complex, and the beans are cooked perfectly. I love the addition of the lemon zest and feta cheese, which really brighten up the dish. I will definitely be
Jayprakash Bhatt
j.b@gmail.comThis soup is delicious and easy to make! I love the combination of flavors and textures, and the lemon zest really brightens up the dish. I will definitely be making this soup again!
cristian eslava osorio
e-cristian@gmail.comI'm not a huge fan of fava beans, but this soup was surprisingly good! The beans were cooked perfectly and the broth was flavorful. I love the addition of the lemon zest and feta cheese, which really brightened up the dish. I will definitely be makin
BIKASH BC
b_bikash@yahoo.comThis soup is amazing!
Bhaijaans
bhaijaans82@hotmail.co.ukI love this soup! It's so hearty and flavorful, and the beans are cooked perfectly. I love the combination of flavors and textures, and the lemon zest really brightens up the dish. I will definitely be making this soup again soon!
Chamara Pushpakumara
p@yahoo.comThis soup is delicious! The beans are cooked perfectly and the broth is flavorful. I love the addition of the lemon zest and feta cheese, which really brighten up the dish. I will definitely be making this soup again!
Syednaseer Abbas
abbas10@gmail.comI made this soup for dinner last night and my family loved it! The soup is creamy and flavorful, and the beans are cooked perfectly. I love the addition of the vegetables and herbs, which add a nice depth of flavor. I will definitely be making this s
Mekia Cunningham
mekiac@gmail.comThis soup is amazing! It's so hearty and flavorful, and the beans are cooked perfectly. I love the combination of flavors and textures, and the lemon zest really brightens up the dish. I will definitely be making this soup again soon!
SAKIL JOHNS
j.sakil@yahoo.comI was a bit hesitant to try this soup because I'm not a huge fan of fava beans, but I'm so glad I did! The soup is creamy and flavorful, and the beans are cooked to perfection. I love the subtle sweetness of the carrots and celery, and the lemon zest
RIYAZ HOSSEN
riyaz-hossen@hotmail.comThis fava bean soup is incredible! The flavors are so rich and complex, and the beans are cooked perfectly. I love the addition of the lemon zest and feta cheese, which really brighten up the dish. I will definitely be making this soup again and agai