FAVA BEAN SALAD
Each of this dish's main ingredients is delicious when eaten all by itself. But together, accented by lemon, mint, and almonds, they make an especially memorable and satisfying salad.This recipe was featured on Martha Stewart Living Television.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees. Spread almonds on a small baking sheet. Bake until golden brown and fragrant, about 8 minutes. Let stand until cool. Very coarsely chop; set aside.
- Heat broiler. Arrange bread on baking sheet. Brush lightly with oil, and sprinkle with salt and pepper. Broil until just beginning to brown on the edges, about 1 minute per side. Remove from broiler; set aside.
- Prepare an ice-water bath; set aside. Bring a large pot of water to a boil. Add fava beans, and blanch for 2 minutes. Use a slotted spoon to transfer to ice bath until cool. Pop out of skin.
- In a medium bowl, combine olive oil, lemon juice, salt, and pepper to taste. Add almonds, fava beans, cheese, and mint. Stir to combine. Taste, and adjust for seasoning.
- Place a pile of fennel on each of four plates, top with one quarter of the fava-bean salad. Serve with 3 slices of toast.
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uln
[email protected]I love this salad! It's so refreshing and flavorful.
Mouez Saidam
[email protected]This is my favorite fava bean salad recipe. It's so easy to make, and it's always a hit at parties.
Jason Phillips
[email protected]I'm not a big fan of fava beans, but I really enjoyed this salad. The dressing is amazing!
MR DevilYTO
[email protected]This salad is a great way to showcase fresh fava beans. It's also a healthy and delicious side dish.
bal bdr Khanal
[email protected]I wasn't sure how I would like this salad, but I was pleasantly surprised. The flavors are very well-balanced.
Mr Salah
[email protected]This salad is so easy to make, and it's a great way to use up leftover fava beans. I will definitely be making it again.
Sanvi Pulami
[email protected]I love the bright, fresh flavors in this salad. It's a perfect summer dish.
Clarence Marshall
[email protected]This salad is a great way to get your daily dose of vegetables. It's also a good source of protein and fiber.
Dj Shoriful
[email protected]I made this salad for a potluck, and it was a huge hit! Everyone loved the unique flavor.
Mateen Ahmad
[email protected]This salad is a great way to use up leftover fava beans. It's also a healthy and delicious side dish.
Adinya Owakele
[email protected]I love this salad! It's so simple to make, and it's always a crowd-pleaser.
Andiswa Unathi
[email protected]This salad is a great way to showcase fresh fava beans. The dressing is simple but flavorful, and the salad is very refreshing.
Nicole Dean
[email protected]I wasn't sure what to expect from this salad, but I was pleasantly surprised. The fava beans were delicious, and the dressing was light and flavorful.
Lerato Molepo
[email protected]This salad is so easy to make, and it's packed with flavor. I love the combination of the sweet fava beans, the tangy dressing, and the crunchy vegetables.
Jemoke Willis
[email protected]I've made this salad several times now, and it's always a hit! My friends and family love the bright, fresh flavors.
riad khan
[email protected]This fava bean salad was a delightful surprise! The combination of flavors and textures was perfect, and it was a great way to use up some fresh fava beans from my garden.